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ARCHIVED REPORTS_XR0011599
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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HARLAN
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16500
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3500 - Local Oversight Program
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PR0545275
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ARCHIVED REPORTS_XR0011599
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Entry Properties
Last modified
2/3/2020 2:19:41 PM
Creation date
2/3/2020 12:47:18 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0011599
RECORD_ID
PR0545275
PE
3528
FACILITY_ID
FA0005678
FACILITY_NAME
LATHROP SHELL
STREET_NUMBER
16500
Direction
S
STREET_NAME
HARLAN
STREET_TYPE
RD
City
LATHROP
Zip
95330
CURRENT_STATUS
02
SITE_LOCATION
16500 S HARLAN RD
P_LOCATION
07
P_DISTRICT
003
QC Status
Approved
Scanner
SJGOV\sballwahn
Tags
EHD - Public
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7 <br /> ALISTO ENGINEERING GROUP <br /> Groundwater Development and Sampling Form <br /> Client•. Date: <br /> Alisto Project No: " S Field Person e <br /> Service Station No: Address: <br /> Well ID: MW3Field Actiyiti: _—Well Development 1well. Sampling Product Bailing <br /> Casing Diameter: Purge Method: Well Data: <br /> '= 12 Inch (0.16 Gal/foot) Pump (dispos. Poly Tubing) Depth to Product <br /> 3 Inch (0.37 Gal/foot) _Disposable Bailers Product Thickness <br /> 4 Inch (0.65 Gal/Foot) _Other Depth to Water <br /> ==_ ,4.5 Inch (0.83 Gal/foot) ^1.66 PVC Standard Bailer <br /> =--� _6 Inch (1.47 Gal/foot) 3.50 PVC Standard Bailer <br /> Sampling Method: Decontamination Method: <br /> Disposable Bailer Triple Rinse (Liquinox) <br /> -_� Pump Steam Cleaned <br /> Calculated Purge Volume – <br /> ft X .� Lv Gal/Ft - 7 - <br /> 3 Gal X _ <br /> Total Depth Depth to Water Conversion Casing Vol Vols to Total <br /> of Well Water Column Factor Purge Volume <br /> Well Development/Sampling Parameters <br /> Time Temp pH Cond. Purge Comments/ Analysis Container Presery <br /> IF (umbos/ Vol Turbidity Required Type <br /> t: an) (Gal) <br /> u y TPH- VOA HCL <br /> G/BTEX <br /> TPH- Amber Solvent <br /> Diesel Liter Rinsed <br /> F-;i S ! 1 ,�3 3 EPA 601 VOA <br /> t 41 <br /> f`:�a l rr1 <br /> l 1 I y 55520 F r HxSO4 <br /> FORM:Fs3/121592 <br /> F.i <br />
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