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COMPLIANCE INFO_2011-2019
EnvironmentalHealth
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1600 - Food Program
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PR0504915
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COMPLIANCE INFO_2011-2019
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Last modified
10/27/2020 3:01:08 PM
Creation date
2/5/2020 10:56:17 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2011-2019
RECORD_ID
PR0504915
PE
1624
FACILITY_ID
FA0006404
FACILITY_NAME
SHERMAN #3
STREET_NUMBER
8909
STREET_NAME
THORNTON
STREET_TYPE
RD
City
STOCKTON
Zip
95209
APN
08031020
CURRENT_STATUS
01
SITE_LOCATION
8909 THORNTON RD STE 11
P_LOCATION
01
P_DISTRICT
003
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
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Time In: 926 am <br /> Time Out: 9:35 am <br /> �.... .. P San Joaquin County <br /> .X Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • �•.• �P Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> '9C%FORM <br /> Food Program Service Request Inspection Report <br /> Name of Facility: SHERMAN#3 Date: 06/14/2018 <br /> Address: 8909 THORNTON RD , STOCKTON 95209 <br /> Requestor: BING WEN Telephone: <br /> Program Element: 1602-FOOD CONSULTATION Request#: SR0079253 <br /> Inspection Type: 061 -CONSULTATION <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #1 Demonstration of Knowledge <br /> OBSERVATIONS:Food manager certificate is lacking. Provide the Department with a copy of valid food manager certificate <br /> within 60 days. <br /> CALCODE DESCRIPTION:All food employees shall have adequate knowledge of and be trained in food safety as it relates to their <br /> assigned duties. (113947)Food facilities that prepare,handle or serve non-prepackaged potentially hazardous food,shall have an <br /> employee who has passed an approved food safety certification examination. (113947-113947.1)Any food handler hired after June 1, <br /> 2011 shall obtain a Food Handler Card within 30 days(113948). <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> walk-in--41.00°F <br /> NOTES <br /> This is a follow up from the 6/13/18 inspection. <br /> PE 1624 <br /> 30 seats <br /> Ok to issue permit once fee is paid. <br /> Operator to return to 1868 E Hazelton Ave and pay fee. <br /> Please add 30 min for today's inspection <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: bing wen, owner <br /> EH Specialist: STEPHANIE RAMIREZ Phone: (209)468-9851 <br /> FA0006404 SR0079253 SC061 06/14/2018 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Service Request Inspection Report <br />
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