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SAN <br /> J O + Q , n I N Environmental Health Department <br /> Food Program Official Inspection Report <br /> Facility Name and Address: AKIS FOOD TO GO&ORIENTAL GROCERY, 368 N MAIN ST, MANTECA 95336 <br /> NOTES <br /> Bleach and test strips available. <br /> The 3 dr Ascend freezer in the customer area has some bags of food without labels. Owner stated that they are not for <br /> customer sale, but for kitchen food prep only. <br /> There is a box of uncovered babinka(coconut cake)on the customer shelf. Owner stated that these were not for sale, but are <br /> for the employee's husband to pick up later. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Elda Paneda, owner <br /> EH Specialist: SCOTT SANGALANG Phone: (209)468-3452 <br /> FA0001176 PRO163380 SCO01 08/24/2018 <br /> EHD 16-23 Rev.06/30/15 Page 3 of 3 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />