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I <br /> Forn <br /> USTS <br /> I <br /> ndwater monitoring well <br /> I I <br /> nested monitoring well r _ _ _ _ _ _ _ _ _ _ _ <br /> co groundwater monitoring well L _ _ J <br /> r extraction welloring (Secor, 1996)boring (Secor, 1997)and groundwater sampling location (ETIC , 2007)vation soil sample ( 1994) MW-6/MIP Location (PSC, 2006) FORMER TEXACOe of Cross-section CAR (440 WEST CHARTER WAY) <br /> WASH <br /> 00 .C8 CPT-M5 MW_3A CP®M6 CPT-3 ■ ® CPT-M7 <br /> W MW- 1A <br /> W <br /> .C1 PT-M4 F— <br /> LfLy ® < .C11 + MW-8 <br /> f � MW- <br /> a <br /> z S 1 r- - - - � if Yw <br /> — - - - - - - - � DOOR DOOR DOOR <br /> - • I C3 C4 C6 <br /> I J I .c9 I ; GATE <br /> ( C2 T(1 W C T . TME <br /> - - - - - <br /> N . i 1 ® ® i APPR (=iXIMATL <br /> E OCA i 10NI <br /> o I o PT_ 8 MW-7S/7I OF FORN"IER F <br /> oD URL t� ISF' EI . � EF. <br /> z TK2V� _ TK2Ej <br /> •C5 — — — — — — — — — — — <br /> SB-2 • C10 <br /> O <br /> m I— APPROXIMATE LOCATION <br /> APPROXIMATE LOCATION OF TRENCH DRAIN ® CPT-M9 <br /> EXT NT OF <br /> OF SUMP MW-4A <br /> FOR ER UST <br /> EXC NATION RAISED DOCK <br /> y EXISTING BUILDING <br /> o� W- 14 CPT-M1 eC7 ( FORMER COLOMBO/ <br /> ov TOSCANA BAKERY ) <br /> o MW-2A <br /> PROPERTY <br /> M o LINE N <br /> CPT-2 0 10 20 <br /> 0 <br /> Approx. Scale (feet) <br /> EXISTING BUILDING <br /> CPT-M1 ® 0 <br /> N ( FORMER DOLLY MADISON SITE ) <br /> SITE MAP SHOWING TRACES OF GEOLOGIC CROSS -SECTIONS FIGURE: <br /> FORMER COLOMBO/TOSCANA BAKERY <br /> N 1444 SOUTH LINCOLN STREET <br /> STOCKTON , CALIFORNIA 95206 <br />