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PR0009269
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SITE INFORMATION AND CORRESPONDENCE
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Last modified
3/3/2020 4:47:12 PM
Creation date
3/3/2020 4:38:30 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
SITE INFORMATION AND CORRESPONDENCE
RECORD_ID
PR0009269
PE
2960
FACILITY_ID
FA0004006
FACILITY_NAME
LEPRINO FOODS
STREET_NUMBER
2401
Direction
S
STREET_NAME
MACARTHUR
STREET_TYPE
DR
City
TRACY
Zip
95376
APN
21307050
CURRENT_STATUS
01
SITE_LOCATION
2401 S MACARTHUR DR
P_LOCATION
03
P_DISTRICT
005
QC Status
Approved
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EHD - Public
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• KI KLEINFELDER <br /> June 3, 1994 <br /> File: 24-220176-FO1 <br /> Mr. John Ewing <br /> Leprino Foods <br /> P.O. Box 173400 <br /> Denver, Colorado 80217-3400 <br /> Subject: April 20, 1994, Sampling Results and <br /> Workplan for Additional Groundwater Assessment <br /> Leprino Foods Facility <br /> 2401 MacArthur Drive <br /> Tracy, California 95376 <br /> Dear Mr. Ewing: <br /> In accordance with your authorization and the request of the Central Valley Office of the State of <br /> California Regional Water Quality control Board (RWQCB), we have attached copies of the <br /> above referenced documents. <br /> Attached are analytical results for the sampling conducted on April 20, 1994. Those results were <br /> also faxed to you on May 17, 1994. <br /> Secondly, attached for your review and submittal are copies of the above referenced workplan. A <br /> supplemental authorization form for the costs associated with this workplan is forthcoming. <br /> Those costs were not included in Task FO of our May 11, 1994 proposal. <br /> Please forward copies of the attachments to the RWQCB following your review. <br /> Sincerely, <br /> KLEPUE,LLDER/, INC.. <br /> Robert"Tony" Martin, R.E.A. <br /> Senior Geologist <br /> r ,:e Hilton, R.G. C.E.G., R.E.A. <br /> Senior Geologist <br /> RTM:BH:tic <br /> Enclosures <br /> 2c: Mr. Roy Greengrass (Leprino Foods) <br /> CR43-9 (1994) <br /> Copyright 1994 Kleinfelder,Inc June 3, 1994 <br /> KLEINFELDER 3077 Fite Circle, Sacramento, CA 95827 (916) 366-1701 <br />
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