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h" KLEINFELDER <br /> 1 INTRODUCTION <br /> Kleinfelder is pleased to present this workplan for a Phase 3 Groundwater Assessment to Leprino <br /> Foods. This workplan was developed after discussions with Mr. John Ewing, using Kleinfelder's <br /> current understanding of the site conditions, and is a preliminary understanding of the Regional Water <br /> Quality Control Board Central Valley Office's (RWQCB) and the San Joaquin County Environmental <br /> Health Division's (SJCEHD) desires and requirements. <br /> Kleinfelder is committed to providing a high level of service to its clients, commensurate with their <br /> wants and needs. If a portion of this request does not meet the needs of the client, or if those needs <br /> have changed, Meinfelder stands ready to consider appropriate modifications, subject to the standards <br /> of care to which we adhere as professionals. Modifications such as changes in scope, methodology, <br /> scheduling, and contract terms and conditions may result in changes to the risks assumed by the client, <br /> as well as adjustments to our fees. We look forward to the opportunity to serve you. <br /> 24-220176-FOI/CR43-8 (1994) Page I of 13 June 3, 1994 <br /> Copyright 1994 Kleinfelder, Inc. <br />