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ARCHIVED REPORTS_MONITORING WELL INSTALLATION AND BIOSPARGE EVALUATION REPORT
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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2900 - Site Mitigation Program
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PR0527031
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ARCHIVED REPORTS_MONITORING WELL INSTALLATION AND BIOSPARGE EVALUATION REPORT
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Last modified
3/4/2020 1:37:52 PM
Creation date
3/4/2020 12:03:19 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
ARCHIVED REPORTS
FileName_PostFix
MONITORING WELL INSTALLATION AND BIOSPARGE EVALUATION REPORT
RECORD_ID
PR0527031
PE
2957
FACILITY_ID
FA0018318
FACILITY_NAME
FORMER COLUMBO / TOSCANA BAKERY
STREET_NUMBER
1444
Direction
S
STREET_NAME
LINCOLN
STREET_TYPE
ST
City
STOCKTON
Zip
95206
APN
16503005
CURRENT_STATUS
01
SITE_LOCATION
1444 S LINCOLN ST
P_LOCATION
99
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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McCampbell Analytical, Inc. CHAIN-OF-CUSTODY RECORD Page , of <br /> 1534 Willow Pass Rd <br /> Pittsburg,CA 94565-1701 <br /> (925)252-9262 WorkOrder: 0906751 ClientCode: PSCI <br /> ❑WaterTrax ❑WriteOn ❑EDF ❑Excel ❑Fax ❑Email ❑HardCopy ❑Third Party ❑J-flag <br /> Report to: Bill to: Requested TAT: 5 days <br /> Paul Anderson Email: panderson@pscnow Paul Anderson <br /> PSC Industrial Outsourcing, LP cc: PSC Industrial Outsourcing, LP <br /> 210 West Sand Bank Road PO: 210 West Sand Bank Road Date Received: 06/24/2009 <br /> Columbia, IL 62236 ProjectNo: Sara Lee-Lincoln St, Stockton, Ca Columbia, IL 62236 Date Printed: 06/25/2009 <br /> 618-281-1543 FAX panderson@pscnow. <br /> Requested Tests(See legend below) <br /> Lab 10 Client ID Matrix Collection Date HoldL 1 1 2 1 3 1 4 1 5 1 6 1 7 8 9 1 10 11 12 <br /> CT-MW-8-80(68.5-70 <br /> )0906751-001 ) Soil 6/2/2009 ❑ A A A <br /> Test Legend: <br /> 1 1 300 1 S 2 AMMONIAS 3 FOC S 4 15 <br /> 6 1 <br /> 7 8 9 1101 <br /> 11 12 <br /> Prepared by: Ana Venegas <br /> Comments: <br /> NOTE: Soil samples are discarded 60 days after results are reported unless other arrangements are made(Water samples are 30 days). <br /> Hazardous samples will be returned to client or disposed of at client expense. <br />
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