My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
ARCHIVED REPORTS_QUARTERLY GROUNDWATER MONITORING REPORT 1ST QUARTER-JANUARY 2010
EnvironmentalHealth
>
EHD Program Facility Records by Street Name
>
L
>
LINCOLN
>
1444
>
2900 - Site Mitigation Program
>
PR0527031
>
ARCHIVED REPORTS_QUARTERLY GROUNDWATER MONITORING REPORT 1ST QUARTER-JANUARY 2010
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
3/4/2020 1:27:32 PM
Creation date
3/4/2020 1:11:43 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
ARCHIVED REPORTS
FileName_PostFix
QUARTERLY GROUNDWATER MONITORING REPORT 1ST QUARTER-JANUARY 2010
RECORD_ID
PR0527031
PE
2957
FACILITY_ID
FA0018318
FACILITY_NAME
FORMER COLUMBO / TOSCANA BAKERY
STREET_NUMBER
1444
Direction
S
STREET_NAME
LINCOLN
STREET_TYPE
ST
City
STOCKTON
Zip
95206
APN
16503005
CURRENT_STATUS
01
SITE_LOCATION
1444 S LINCOLN ST
P_LOCATION
99
P_DISTRICT
001
QC Status
Approved
Scanner
SJGOV\sballwahn
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
119
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
'TIC <br /> ' ENGINEERING GROUNDWATER PURGE AND SAMPLE <br /> Project Name: PSC/Sara Lee, 1444 S. Lincoln Street, Stockton, C Well No: CTMW-9-120 Date: °i,^M !o <br /> Project No: TMSLLIN1,Task Q110 Personnel: Aix <br /> GAUGING DATA <br /> Water Level Measuring Method: I erfaceProbe Water level meter Measuring Point Descriptio TOC <br /> WELL PURGE Total Depth Depth to Water Water Column Multiplier for Casing Volume Total Purge <br /> VOLUME (feet) (feet) (feet) Casing Diameter (gal) Volume (gal) <br /> ' CALCULATION P <br /> 111-"'7 31 e7 97•�jL X 1 4 6 ls.5g = 7�' <br /> c.oa o.ts os4 1.44 <br /> ' PURGING DATA <br /> Purge Method: 1erra p p Bailer Peristaltic pump Other <br /> ' Time Start. eem# eqm A67 <br /> Volume Pureed(gal) 14P 32 42 <br /> Temperature(C) ls�j& IAVSS <br /> ' pH 7.a7 73,T' <br /> ■ Spec Cond(uS/cm) (p2g bd / CD I <br /> ■ m9ly 'moo .. ,.q, o <br /> DO ,�� yz.� ZI-1 J •J <br /> ORP(mV)`. 0•� -��v' �' '79-GJ <br /> Turbidity.(NTUs)`.. ....22.(p. — , .�9 2-q-9r <br /> Odor(YIN) Y Y, <br /> Clanly/Color <br /> Casing Volumes2 $ <br /> ' Dewatered(YIN) Al <br /> Comments/Observations: <br /> SAMPLING DATA rvis' <br /> ' Time Sampled: Approximate Depth to Water During Sampling: '32-4-q(feet) <br /> Comments: Depth to 80% recharge 1-IS (feet) <br /> Number of Volume Filled Analytical <br /> Sample Number Container Type Preservative Lab <br /> Containers (mL or L) - Method <br /> ' CTMW-9-120 4 VOA HCl 40 mL Kiff SEE COC <br /> Total Purge Volume: ` 22. (gallons) Disposal:Contained in 55-9allon drums <br /> Weather Conditions: Ok <br /> ' Problems Encountered During Purging and Sampling:MW <br /> Comments: <br /> ro/mN'J'.Sam Lat lici(hwnny MMnimrir V.0-l. .9JlA'-WcIGCampluFn'm10/U.O r -M -Z/. <br />
The URL can be used to link to this page
Your browser does not support the video tag.