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FIELD DOCUMENTS
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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LOWER SACRAMENTO
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9900
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2900 - Site Mitigation Program
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PR0545442
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Last modified
3/5/2020 9:51:53 AM
Creation date
3/5/2020 9:24:48 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
FIELD DOCUMENTS
RECORD_ID
PR0545442
PE
2965
FACILITY_ID
FA0003549
FACILITY_NAME
ALPINE MEATS INC
STREET_NUMBER
9900
STREET_NAME
LOWER SACRAMENTO
STREET_TYPE
RD
City
STOCKTON
Zip
95210
APN
08408002
CURRENT_STATUS
02
SITE_LOCATION
9900 LOWER SACRAMENTO RD
P_LOCATION
99
P_DISTRICT
003
QC Status
Approved
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EHD - Public
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':; ENVIRONMENTAL �rk <br /> analytical ChemistsFGLENVIRQNJI'dENTAL <br /> GROUNDWATER SAMPLING &PURGE LOG <br /> Date: 2007-09-28 Lab ID tt: 739060 client: Alpine PacKing Co. <br /> Tech, Name: Ken Moffitt Project Nartle/Nl1o: QUARTERLY <br /> Well No; 1Mw-1 Well Completion Depth: 57.55 R <br /> Depth to Water(sounded depth); 54.92 ft. Reference Point: North Side Top Casing <br /> Height of Water Column: 2.63 ft. Casing Diameter: 2 in. <br /> Casing Volume: 0.42 gal =Height of Column x Volume/ft.(2°=0,163, 4"=0.650, 6"=1,43 gal/ft) <br /> Amount to be purged: 1.26 gal=Casing Volume x 3 (volumes required) <br /> Purge Rate: gal Purge Method:_ 12 Volt Purge Pu1*tp <br /> Time Purge Vol Gal pH EC Temp°C ORP Turb Comments <br /> 0700 DRY <br /> Total Purge Time: Total Purge Volume: gal <br /> Recharge Depth: ft, Time: Sampling Method; 12 Volt Purge Pump <br /> Decontamination Procedure: <br /> Notes; insufficient Volume to Test <br /> CO.Box <br /> Olgoaa q Laboratory OnIce a LaPor!cry FU d orylca <br /> PO.Box 272/063 COtpomilon Simoi 2600$taya00a0h Road \Radia CclOamla <br /> $collo Poulo,CA 83031-0272 StooMon,CA D6]t 6 <br /> TE L:803i3B2.200p TEL•20Br0a2.0182 TEL:SJBr/34.8473 <br /> FA%�3 05/5 2611 7 2 FAX:208/042.042) Moble:850!737-2308 <br /> CA NELAP Car110cayon o.1 01110CA CA FAP Con[Poa000 Na.1333 FAX:5501734.8435 <br /> CA ELAP Ce..^.r;oatbn N0.!673 <br />
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