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FIELD DOCUMENTS
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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LOWER SACRAMENTO
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9900
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2900 - Site Mitigation Program
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PR0545442
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Last modified
3/5/2020 9:51:53 AM
Creation date
3/5/2020 9:24:48 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
FIELD DOCUMENTS
RECORD_ID
PR0545442
PE
2965
FACILITY_ID
FA0003549
FACILITY_NAME
ALPINE MEATS INC
STREET_NUMBER
9900
STREET_NAME
LOWER SACRAMENTO
STREET_TYPE
RD
City
STOCKTON
Zip
95210
APN
08408002
CURRENT_STATUS
02
SITE_LOCATION
9900 LOWER SACRAMENTO RD
P_LOCATION
99
P_DISTRICT
003
QC Status
Approved
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EHD - Public
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ENVIRONMENTAL ;°tel/C' <br /> Analytloal Chemistsl+GL ENVIRONMENTAL <br /> GROUNDWATER SAMPLING& PURGE LOG <br /> Date; 2007-09-25 Lab ID#: 739060 . Client: Alpirle Packing Co, <br /> Tech, Name: Ken Moffitt Project Name/No; QUARTERLY <br /> Well No: WV4 Well Completion Depth: 54.72 ft. <br /> Depth to Water (sounded depth): 5109 ft, Reference Point: North Side Top Casing <br /> Height of Water Column: 1.63 $. Casing Diameter: 2 <br /> Casing Volume: 0.26 gal = Height of Column x Volume/ft. (211=0.163, 411-0.550, 6"=1.43 gal/ft) <br /> Amount to be purged: 0.78 gal=Casing Volume x 8 (volumes required) <br /> Purge Pate: gal Purge Method: 12 dolt Purge Pump <br /> Time Purge Vol Ga) pH EC Temp eC ORP Turb Comments <br /> 0816 DTW ONLY <br /> Total Purge Time: Total Purge Volume: gal <br /> Recharge Depth: ft. Time; Sampling Method: 12 Volt Purge Pump <br /> Decontamination Procedure; <br /> MANDRIL FULL OF LIQUID <br /> Notes: <br /> COIP0,41e OMcaa 6 Lapontoty office a Laporatary Flgd Mpg <br /> P C.Sox 272 1837 Corpomllon Dlm.t 2500 SM040006h Rofid J�allq,Col tamla <br /> Sante Paula,CA 83061-0272 Sloakyon,CA 86215 7EL:bbBR194-B473 <br /> TEL:aD5/3B2.2DOD TEL:20(842.0182 Me66e�e5B/737.23QD <br /> FAX:803/625.4172 FAX;20(942-0423 FAX:069r7344435 <br /> CA NEIAP CaNlncatlan No,01110CA CA FLAP Caf11Do89on rya 1563 <br /> CA ELAP CefOwlon Ne.1573 <br />
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