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' / i-jarK <br /> C o r p o r a t i o n <br /> WELL DEVELOP MENTISAMPLING DOCUMENTATION FORM <br /> roject Nam <br /> )b#- <br /> ale b#ate <br /> ' am lin Team <br /> i <br /> (Names/Responsibilities) <br /> irpase of Sampling � <br /> p � lniiial uarteriy Verfication Other <br /> leather Conditions <br /> ' GROUNDWATER LEVELICASING VOLUME <br /> ' De h Total Feet of Conversion Casin Volume <br /> ;Ti, TOC to GW De h Water Factor <br /> Initial 2 Gallons <br /> After devela 1 ur in <br /> 8.(� S � S <br /> At time of Sam lin <br /> Three Casing Volumes 4G,5 Gals <br /> Ten Casing Volumes <br /> Gals <br /> ' WELL DEVELOPMENT/PURGING <br /> Apment: Swab-Aire Sub Pum Bailer andpiper Other: <br /> thud Description: �R <br /> ontamination Method: <br /> iter Containm rum baker tank <br /> Labeled: other. <br /> ' Pum Vol.Water Tem . <br /> Time Rate Extracted FIC FC Observations <br /> Start umbos <br /> Fi <br /> i � cofor,turbicifty,oils, odor <br /> ' 2g <br /> t2. <br /> SAMPLE INFORMATION <br /> Lab., t <br /> npling Containers/Number of Containers/Analysis Preservation Descri tion <br /> 1 Liter Amber A <br /> �40 ml Voa Ice and <br /> ' Other + Ice and rte_ <br /> Ice and <br /> Time: � <br /> ' Device: Disposable Bailer✓ Other. <br /> tinent Field Observations: <br /> dations from Standard Sampling protocol: <br /> I <br /> 1 <br />