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A <br /> Parky <br /> Environmental lA ' <br /> Leaving^Clean Environment <br /> WELL DEVELOPMENT/SAMPLING DOCUMENTATION FORM , <br /> Project Name '� ( t4f, <br /> Job# <br /> Date <br /> Sam linTeam is <br /> (Names/Responsibilities) <br /> Purpose of Sampling Initialquarterly Verrication Other <br /> Weather Conditions ' <br /> GROUNDWATER LEVEL/CASING VOLUME <br /> Depth Total Feet ofConversion CasingVolume <br /> Time TOC to GW De th Water Factor <br /> Initial Gallons <br /> After develo 1 ur in '{ <br /> At time of Sam lin Three Casing Volumes q ' <br /> Ten Casing Volumes Gals <br /> Gals <br /> WELL DEVELOPMENT/PURGING ' <br /> Equipment Swab-Aire =SbPmp Bailer Sandpiper Other <br /> Method Description a ��DI <br /> Decontamination Method <br /> Water Containmen rum baker tank <br /> Labeled other <br /> Pum Vol Water Tem EC <br /> 'rime Rate Extracted F Observations <br /> =ir- <br /> , <br /> Start FC-56umhos k <br /> color turbidi ods odor <br /> b <br /> Lab VQ <br /> lb a.2 <br /> SAMPLE INFORMATION <br /> ►���. <br /> Sampling Containers/Number of Containers/Analysis Preservation Description <br /> 1 Liter Amber � - Ice and ' <br /> 40 ml Voa �{- -+ Ice and` Fes_ <br /> �__Other Ice and <br /> K 'Time _ <br /> Device Dlsp bleaso Bailer).-' Other <br /> Pertinent Field Observations <br /> Deviations from Standard Sampling Protocol <br />