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COMPLIANCE INFO_2020
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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99 (STATE ROUTE 99)
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7735
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2200 - Hazardous Waste Program
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PR0521859
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COMPLIANCE INFO_2020
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Last modified
11/19/2024 1:51:15 PM
Creation date
3/11/2020 4:28:44 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2200 - Hazardous Waste Program
File Section
COMPLIANCE INFO
FileName_PostFix
2020
RECORD_ID
PR0521859
PE
2220
FACILITY_ID
FA0010422
FACILITY_NAME
FRESH INNOVATIONS CALIFORNIA
STREET_NUMBER
7735
Direction
S
STREET_NAME
STATE ROUTE 99
City
STOCKTON
Zip
95215
APN
17726014
CURRENT_STATUS
01
SITE_LOCATION
7735 S HWY 99
P_LOCATION
99
P_DISTRICT
001
QC Status
Approved
Scanner
SJGOV\dsedra
Tags
EHD - Public
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Starch, 1 .0%, Preserved with Salicylic Acid <br /> Safety Data Sheet <br /> according to Federal Register/Vol.77,No.58/Monday,March 26,2012/Rules and Regulations <br /> Aspiration hazard Not classified <br /> Potential Adverse human health effects and Based on available data,the classification criteria are not met. <br /> symptoms <br /> Symptoms/effects after inhalation None under normal use. <br /> Symptoms/effects after skin contact None under normal conditions. <br /> Symptoms/effects after eye contact May cause slight irritation. <br /> Symptoms/effects after ingestion None under normal conditions. <br /> Symptoms/effects upon intravenous Not available. <br /> administration <br /> Chronic symptoms No specific information available. <br /> •N 12: Ecological information <br /> 12.1. Toxicity <br /> Salicylic Acid(69-72-7) <br /> LC50 fish 1 90 mg/I(LC50; DIN 38412-15;48 h;Leuciscus idus;Static system; Fresh water;Experimental <br /> value) _ <br /> Threshold limit algae 1 >100 mg/I(EC50;OECD 201:Alga,Growth Inhibition Test;72 h;Desmodesmus subspicatus) <br /> 12.2. Persistence and degradability <br /> Starch,1.0%,Preserved with Salicylic Acid <br /> Persistence and degradability Not established. <br /> Salicylic Acid(69-72-7) <br /> Persistence and degradability Readily biodegradable in water. Biodegradable in the soil. <br /> Biochemical oxygen demand(BOD) 0.95 g O�/g substance <br /> Chemical oxygen demand(COD) 1.58 g 02/g substance <br /> ThOD 1.623 g O:/g substance <br /> BOD(%of ThOD) 0.41 -0.60 <br /> Water(773248-5) <br /> Persistence and degradability Not established. <br /> 12.3. Bioaccumulative potential <br /> Starch,1.0%,Preserved with Salicylic Acid <br /> Bioaccumulative potential Not established. <br /> Saiicylic Acid(69-72-7) <br /> Log Pow 2.25(Experimental value;Equivalent or similar to OECD 117;25°C) <br /> Bioaccumulative potential Low potential for bioaccumulation(Log Kow<4). <br /> Water(7732-18-5) <br /> Bioaccumulative potential Not established. <br /> 12.4. Mobility in soil <br /> No additional information available <br /> 12.5. Other adverse effects <br /> Effect on the global warming No known effects from this product. <br /> GWPmix comment No known effects from this product. <br /> Other information Avoid release to the environment. <br /> •N 13: Disposal considerations <br /> 13.1. Disposal methods <br /> Waste disposal recommendations Dispose in a safe manner in accordance with local/national regulations. <br /> Ecology-waste materials Avoid release to the environment. <br /> 01/05/2018 EN(English US) 5/7 <br />
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