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COMPLIANCE INFO_PRE 2019
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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99 (STATE ROUTE 99)
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7735
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2200 - Hazardous Waste Program
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PR0521859
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COMPLIANCE INFO_PRE 2019
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Last modified
11/19/2024 1:51:26 PM
Creation date
3/11/2020 4:58:49 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2200 - Hazardous Waste Program
File Section
COMPLIANCE INFO
FileName_PostFix
PRE 2019
RECORD_ID
PR0521859
PE
2220
FACILITY_ID
FA0010422
FACILITY_NAME
FRESH INNOVATIONS CALIFORNIA
STREET_NUMBER
7735
Direction
S
STREET_NAME
STATE ROUTE 99
City
STOCKTON
Zip
95215
APN
17726014
CURRENT_STATUS
01
SITE_LOCATION
7735 S HWY 99
P_LOCATION
99
P_DISTRICT
001
QC Status
Approved
Scanner
SJGOV\dsedra
Tags
EHD - Public
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McCampbell Analytical. Inc. 1534 Willow Pass Road,pim:burg,CA 94565-1701 _ <br /> Toll Fra Telephone:(877)252-9262/Fax:(925)252-9269 <br /> ® "When Quality Counts" hup//www.mccsmpbell.com/E-mail:main(n, campbell.com <br /> WORK ORDER SUMMARY <br /> Client Name: CASTLE ANALYTICAL LABORATORY Project: 1701037;Farmington Fresh Work Order: 1701739 <br /> Client Contact: Clari Cone QC Level: LEVEL 2 <br /> Contact's Email: main@castle-lab.com;clari.cone@gmail.com Comments: Date Logged: 1/19/2017 <br /> Ll WaterTrax L]WhteOn 0EDF Excel Fax WEmail E]HardCopy E]ThirdPany []J-flag <br /> Lab ID Client ID Matrix Test Name Containers Bottle&Preservative De- Collection Date TAT Sediment Hold SubOut <br /> /Composites chlorinated &Time Content <br /> 1701739-OOIA FF151220 Sludge SW6020(CAM 17) 1 40Z GJ Ll 1/17/2017 13:05 5 days ❑ <br /> z <br /> G rn <br /> 9 <br /> � � <br /> M ® j <br /> J� <br /> N <br /> 11 P <br /> NOTES: -STLC and TCLP extractions require 2 days to complete; therefore, all TATs begin after the extraction is completed (i.e., One-day TAT yields results <br /> in 3 days from sample submission). <br /> -MAI assumes that all material present in the provided sampling container is considered part of the sample-MAI does not exclude any material from <br /> the sample prior to sample preparation unless requested in writing by the client. <br /> Page 1 of 1 <br /> Page 8 of 10 <br />
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