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ARCHIVED REPORTS_XR0012137
EnvironmentalHealth
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3500 - Local Oversight Program
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PR0541875
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ARCHIVED REPORTS_XR0012137
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Entry Properties
Last modified
3/16/2020 10:49:27 PM
Creation date
3/16/2020 2:52:07 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0012137
RECORD_ID
PR0541875
PE
2960
FACILITY_ID
FA0024017
FACILITY_NAME
CHEVRON SITE 306415
STREET_NUMBER
437
Direction
E
STREET_NAME
MINER
STREET_TYPE
AVE
City
STOCKTON
Zip
95202
APN
1392417
CURRENT_STATUS
01
SITE_LOCATION
437 E MINER AVE
P_LOCATION
01
QC Status
Approved
Scanner
SJGOV\sballwahn
Tags
EHD - Public
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WELL MONITORING/SAMPLING <br /> FIELD DATA SHEET <br /> Client/ U h a CQ� <br /> Facility # o/ - Job# ZIDC` SLs <br /> Address: 'A-3 Ce-pd n e y- �t- Date: 3/17 /(:?g_ <br /> City: sksAlen ,.. Sampler: ps <br /> Well ID U- Well Condition. C <br /> Weil Diameter Z In <br /> Hydrocarbon � Amount Bailed <br /> S y Thickness (product/water) <br /> Total Depth _ n_ <br /> Volume 2"= 0 17 3" = 033 4"= 0 66 <br /> Depth to Water 9 ?4- ft Factor(VF) 6" = 150 12"= 5 80 <br /> X VF fti !� _ X 3 (case volume) = Estimated Purge Volume _ Z `fry <br /> Purge Disposable Baiier Sampling <br /> Equipment: Balser Equipment isposabie Bader <br /> Stack Bai er <br /> �Gnndos <br /> ion Pressure Bailer <br /> Grab Sample <br /> Other Other <br /> Starting Time I t'; -�- 5 Weather Conditions S� <br /> Sampling Time Water Color CL-0-1- Odor <br /> Purging Flow Rate GPM- Sediment Description <br /> Did well de-water? If yes, Time Volume - roar I <br /> Tune Volume pH Conductnaty Temperature D O ORP ,lkal=ty <br /> (Sal-) umhosJcm)(IC6 'SZGC (mg/L) (mv) (ppm) <br /> 9 b <br /> LABORATORY INFORMATION <br /> SAMPLE ID (#}- CONTAINER REFRIG PRESERV TYPE LABORATORY ANALYSES <br /> U 1�GI Se ccA PffCr a7'��C/MT6G� <br /> � / Pet .� --c /�L S G S� 4 1►li�'a c� +�cl ,�a�ks <br /> < < . i '1 hLA1 D 3 4 Gfcz S�7/S�.tGr�u /1p <br /> � �I.��,�,� � Q <br /> rZtH �B rrOC' <br /> /4Ik ,Pei q <br /> 9127}i.14t in" <br />
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