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COMPLIANCE INFO_2020
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1900 - Hazardous Materials Program
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PR0543499
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COMPLIANCE INFO_2020
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Entry Properties
Last modified
6/1/2020 2:19:26 PM
Creation date
3/19/2020 11:40:40 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1900 - Hazardous Materials Program
File Section
COMPLIANCE INFO
FileName_PostFix
2020
RECORD_ID
PR0543499
PE
1919
FACILITY_ID
FA0024693
FACILITY_NAME
THE HABIT BURGER GRILL
STREET_NUMBER
1401
Direction
S
STREET_NAME
LOWER SACRAMENTO
STREET_TYPE
RD
City
LODI
Zip
95242
CURRENT_STATUS
01
SITE_LOCATION
1401 S LOWER SACRAMENTO RD #110
P_LOCATION
02
QC Status
Approved
Scanner
SJGOV\dsedra
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EHD - Public
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2. Immediate notification contacts to the appropriate local emergency response personnel and to the <br /> unified program agency. <br /> 3. Procedures for the mitigation of a release or threatened release to minimize any potential harm or <br /> damage to persons, property, or the environment. <br /> 4. Evacuation plans and procedures, including immediate notice, for the business site. <br /> ➢ As an alternate to uploading a separate employee training plan; you may refer to the training elements outlined <br /> in Section I of the Emergency Response/Contingency Plan template provided in CERS. This is accomplished by <br /> discarding the uploaded document, choosing "Provided Elsewhere in CERS", then choosing "Emergency <br /> Response and Training Plans". <br /> • Violation #11—Records showing the employees have received training in the following elements have not been <br /> received (do not upload training records to CERS). <br /> 1. Immediate notification contacts to the appropriate local emergency response personnel and to the unified <br /> program agency; (spill reporting). <br /> 2. Evacuation plans and procedures, including immediate notice, for the business site; (evacuation training). <br /> You may call me if you have questions or need clarification. <br /> Respectfully, <br /> Robert Lopez <br /> Hazardous Materials Specialist II <br /> San Joaquin County <br /> Environmental Health Department <br /> 1868 E. Hazelton Ave. <br /> Stockton, CA 95205 <br /> Work: (209) 953-6214 <br /> Fax: (209)468-3433 <br /> From: Robert Lopez [EH] <br /> Sent: Monday,April 13, 2020 11:20 AM <br /> To: 'facilities@habitburger.com' <facilities@habitburger.com> <br /> Cc: 'maradna@habitburger.com' <maradna@habitburger.com> <br /> Subject: PR0543499;The Habit Burger Grill Compliance Review <br /> Mr. Galvan, <br /> I have reviewed the compliance submittal and have found the following issues: <br /> • Violation #5,the hazardous materials inventory is not complete. <br /> 1. Carbon dioxide—the maximum daily amount is wrongly identified as 53.15 gallons v. 55 gallons;the size <br /> of the maximum daily amount cannot be less than the size of the largest container. <br /> • Violation #6,the site map does not show or address the following: <br /> 4 <br />
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