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SA N J a +Hl Q U I ` ,'�1}II Environmental Health Department <br /> Food Program Official Inspection Report <br /> Facility Name and Address: TAQUERIA MAGUEY, 2242 W GRANT LINE RD, TRACY 95376 <br /> This is a re-inspection from the routine inspection conducted 1-17-2020 <br /> wiping cloth bucket 200 ppm Cl <br /> MAJOR violation identified-2nd re-inspection in 2 weeks(on or after 2-14-20) <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Javier Orozco, Manager <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0018654 PR0527542 SC333 01/31/2020 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />