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S ` ` , J O A Q U I N Environmental Health Department <br /> C0U "ATY <br /> Food Program Official Inspection Report <br /> Facility Name and Address: BARFI INDIAN SWEETSHOP&BAKERY,427 N MAIN ST, MANTECA 95336 <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> Hand sink--Rest room--105.00°F 2 sliding D display cooler#3--47.00°F <br /> 2 sliding D display cooler#2--48.00°F Mop sink--120.00°F <br /> 2 sliding D display cooler#1 --41.00°F <br /> NOTES <br /> All sweets come pre-packaged,frozen and baked from bakery/warehouse in Vancouver, Canada and/or India. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: gurinderjit padda, president <br /> EH Specialist: GEHANE FAHMY Phone: (209)953-7698 <br /> FA0025475 PR0544828 SCO01 02/04/2020 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />