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ATTACHMENT A <br /> CEASE AND DESIST ORDER NO. <br /> GUIDANCE FOR LAA O&M PLAN <br /> CANANDAIGUA WINE COMPANY,ESCALON CELLARS <br /> SAN JOAQUIN COUNTY <br /> • Maintenance/repairs <br /> Routine equipment maintenance, calibration procedures, and troubleshooting procedures; <br /> Application cycles <br /> • application duration <br /> • resting period <br /> • variations due to weather constraints <br /> Odor prevention and control <br /> Describe best management practices to be employed to prevent nuisance odors emanating <br /> from the pasture and any storage/tailwater ponds. <br /> 6. Monitoring and Reporting <br /> Monitoring procedures <br /> Sampling procedures <br /> Sample handling and storage <br /> Use of field operations documentation logs <br /> Report development <br /> Emergency notification and action procedures in the event of imminent violations of the <br /> WDRs <br /> Quality assurance program to ensure that all calculations and monitoring reports are <br /> reviewed and certified by the appropriate persons <br /> V:\SmjoaquinNon 1MSlal1\0brimT\Sm Joaquin\Cmwidaigua Escalon Cellars\C&D_Rldm <br />