Laserfiche WebLink
CLEANUP AND ABATEMENT ORbtf� NO. o/ 5 <br /> THE WINE GROUP,INC. <br /> FRANZIA WINERY <br /> SAN JOAQUIN COUNTY <br /> DRAFT <br /> Workplan shall also describe the wells to be sampled, sampling frequency, and <br /> constituents to be analyzed. <br /> b. A Groundwater Well installation Workplan shall be prepared in accordance with, and <br /> including the items listed in, Sections 1.0 and 2.0 of Attachment A: Monitoring Well <br /> Installation Workplan and Monitoring Well Installation Report of Results. The well <br /> installation workplan shall propose the installation of a sufficient number of properly <br /> located monitoring wells to monitor the groundwater upgradient, beneath, and <br /> downgradient of the land application area. <br /> c. A Wastewater Characterization Workplan that describes a sampling program for each <br /> specific waste stream(winery process water, distillation process water, vacuum filter, <br /> wine ion exchange, cooling water, water softening, and any other discrete processes). <br /> The workplan shall detail the location at which samples will be collected, sampling <br /> frequency, and constituents to be analyzed. <br /> d. A Wastewater Treatment Evaluation Workplan that describes an evaluation of the <br /> vineyard soils and their ability to treat the wastewater such that it will not degrade the <br /> underlying groundwater. <br /> 3. By 1 October 2004, The Wine Group shall submit a Monitoring Well Installation Report of <br /> Results that contains the information in Section 3.0 of Attachment A. <br /> 4. By 1 October 2005, The Wine Group shall submit a Wastewater Characterization and <br /> Wastewater Treatment Evaluation Report that will present the results of both the wastewater <br /> characterization and the treatment system evaluation based on data from the wastewater generating <br /> processes for an entire year period. . The wastewater characterization portion of this study should <br /> describe site-specific wastewater characteristics and assess seasonal variations of the processes that <br /> contribute to the wastewater stream, including the winery process, the distillation process, the <br /> vacuum filter process, the wine ion exchange process, the water softening process, and associated <br /> cooling water discharges. The wastewater treatment portion of the study should evaluate the <br /> hydraulic characteristics and other qualities of the vineyard soils, identify potential treatment <br /> problems and mitigation measures, compare the results of the wastewater characterization to the <br /> results of the treatment evaluation, and identify and describe potential wastewater, salinity, and <br /> nitrate reduction, reuse, recycling, and treatment opportunities. <br /> 5. By 1 November 2005, The Wine Group shall submit a Groundwater Characterization Report that <br /> characterizes the hydrogeologic conditions and groundwater quality based on available data from <br /> all wells described in the approved Workplan. <br /> 6. By 1 February 2006, The Wine Group shall submit a Report of Waste Discharge that includes a <br /> Wastewater System Improvement Plan and Final System Design. The Wastewater System <br /> Improvement Plan shall examine, compare, and evaluate the wastewater, salinity, and nitrate <br /> reduction,reuse,recycling and treatment opportunities identified and described in Item No. 3 <br /> above, and shall identify best management practices and best practicable treatment and control <br />