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LA 0� Ker <br /> ,rvSaf(- <br /> rvSej e <br /> CERTIFICATION <br /> CHRISTOPHER RODARTE <br /> for successfully completing the standards set forth for the ServSafe°Food Protection Manager Certification Examinatio <br /> which is accredited by the American National Standards Institute (ANSI)—Conference for Food Protection (CFP). <br /> 5445 <br /> ER EXAM FORM NUMBER <br /> 7/23/2019 7/23/2024 <br /> ' DATEOF EX (NATION DATE OF EXPIRATION <br /> Local laws apply.Ch with your Ir,_71 regulatory cy for recertification requirements. <br /> MOM <br /> #0655 S^he�r ,r, ilrc•v.r- <br /> we V ce Ptes:drt t N,v1-enol Pc-to,o ini Association Solutions <br /> t <br /> e Sery ate logo ore trodemorks of the NRAEF.Notional Restaurant Associations and the orc design <br /> Contact us with questions at 233 S.Wocker Drive,Suite 3600,ChicoW,IL 60606.6383 or ServSc <br /> i <br />