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t= � SAN J OAQ u of Environmt, .,al Health Department <br /> !' .► U " <br /> —COUNTY— <br /> Linda Y <br /> -W Linda Turkatte, REHS, Director <br /> Greatness grows here. Kasey Foley,REHS,Assistant Director <br /> PROGRAM COORDINATORS <br /> Robert McClellon, REHS <br /> Jeff Carruesco, REHS, RDI <br /> Rodney Estrada, REHS <br /> Willy Ng, REHS <br /> February 21, 2018 Muniappa Naidu, REHS <br /> r <br /> 1, <br /> Beatris Mendoza <br /> 4363 Mist Trail Drive <br /> Stockton, CA 95206 <br /> RE: BETTY'S CATERING #71335280 <br /> 2440 S. AIRPORT WAY <br /> STOCKTON, CA 95206 <br /> It has come to our attention that your mobile food facility (MFF) is no longer operating from an <br /> approved commissary. The California Retail Food Code requires that you operate out of an <br /> approved commissary to service your vehicle at least once every day. <br /> Your permit for the above mentioned MFF is suspended. If you intend to continue the operation of <br /> your MFF and want to preclude the revocation of your permit, you must submit the enclosed <br /> "Verification of Commissary" for approval within 15 days from the date of this letter. <br /> If you have any questions regarding this matter, please contact Kadeanne Linhares, Senior <br /> Registered Environmental Health Specialist, at (209) 468-0330. <br /> Jeff Carruesco, REHS, RDI <br /> Program Coordinator <br /> JC/KL <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />