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COMPLIANCE INFO_2020
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PR0537102
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COMPLIANCE INFO_2020
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Entry Properties
Last modified
4/7/2020 11:32:00 AM
Creation date
4/7/2020 11:30:36 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2020
RECORD_ID
PR0537102
PE
1635
FACILITY_ID
FA0021289
FACILITY_NAME
H & H CHINESE FOOD #8A17689
STREET_NUMBER
2440
Direction
S
STREET_NAME
AIRPORT
STREET_TYPE
WAY
City
STOCKTON
Zip
95206
APN
16913327
CURRENT_STATUS
01
SITE_LOCATION
2440 S AIRPORT WAY
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
SShih
Tags
EHD - Public
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2, wY`, �'• SANS MU I N Environmental Health Department <br /> ---COU NTY <br /> 'mss Time In: A•dF a,,, <br /> Grrotrtess grows here <br /> Time Out: 9:28 am <br /> Mobile Food Facility Official Inspection Report <br /> Name of Facility: H&H CHINESE FOOD#8A17689 Date: 01/08/2020 <br /> Address: 2440 S AIRPORT WAY, STOCKTON 95206 <br /> Owner/Operator: HA,TUAN M Telephone: <br /> Program Element: 1635-MOBILE FOOD PREPARATION UNIT(MFPU) <br /> Inspection Type: ROUTINE INSPECTION-Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Tuan M Ha Expiration Date:October 20,2021 <br /> Warewash Chlorine(Cl): 100 ppm Heat: °F Water/Hot Water Ware Sink Temp: 120°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 100°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> 2 Dr True Cooler--35.00°F Steam Table--155.00°F <br /> NOTES <br /> Routine Inspection <br /> LIC:8A17689 <br /> VIN:...6594 <br /> No Violations were observed during inspection. <br /> OK to issue permit for 2020 once fees have been paid. <br /> Official inspection report given to owner. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: tuan minh ha, Owner <br /> EH Specialist: VICTOR ACEVEDO Phone: (209)468-0337 <br /> FA0021289 PR0537102 SCO01 01/08/2020 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Mobile Food Facility OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />
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