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COMPLIANCE INFO_2019
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PR0544315
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COMPLIANCE INFO_2019
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Last modified
4/7/2020 3:57:07 PM
Creation date
4/7/2020 3:53:58 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2019
RECORD_ID
PR0544315
PE
1635
FACILITY_ID
FA0001622
FACILITY_NAME
NGUYEN CATERING #5A47467
STREET_NUMBER
2440
Direction
S
STREET_NAME
AIRPORT
STREET_TYPE
WAY
City
STOCKTON
Zip
95206
APN
16913327
CURRENT_STATUS
01
SITE_LOCATION
2440 S AIRPORT WAY
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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L: t <br /> SAN J O A Q U I N Environmental Health Department <br /> C©UNTY <br /> " "' Greotness grows here. Time In: 2 30 pm_ <br /> Time Out: 2:49 pm <br /> Mobile Food Facility Official Inspection Report <br /> Name of Facility: NGUYEN CATERING #5A47467 Date: 11/18/2019 <br /> Address: 2440 S AIRPORT WAY, STOCKTON 95206 <br /> Owner/Operator: NGUYEN, CUONG Telephone: <br /> Program Element: 1635 - MOBILE FOOD PREPARATION UNIT(MFPU) <br /> Inspection Type: ROUTINE INSPECTION- Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; 113700.! <br /> violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health and have the <br /> potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Cuong Nguyen Expiration Date:August 22, 2022 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 137°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 120°F <br /> FOOD ITEM --LOCATION --TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Nguyen Catering <br /> LIC#5A47467 <br /> VI N#......00455 <br /> Chlorine test strips, fire extinguisher and first aid kit are available. <br /> Okay to issue 2020 permit once fee is paid. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and Safet,, <br /> Code. If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title. Cuong Nguyen Owner <br /> EH Specialist: GEHANE FAHMY Phone: (209) 953-7698 <br /> FA0001622 PR0544315 SCO01 11/18/2019 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Mobile Food Facility OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />
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