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Time In: 8-1-9;3m <br /> Time Out: 8:33 am <br /> Q�ttN San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> •�., �P Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.siaov.org/ehd <br /> 9CjFOR�I <br /> Mobile Food Facility Service Request Inspection Report <br /> Name of Facility: NGUYEN CATERING# (NEW TRUCK) Date: 04/05/2019 <br /> Address: 2440 S AIRPORT WAY, STOCKTON 95206 <br /> Requestor: CUONG NGUYEN, NGUYEN CATERING Telephone: (408)963-7790 <br /> Program Element: 1603-FOOD VEHICLE INSPECTION Request#: SR0080390 <br /> Inspection Type: 061 -CONSULTATION <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Cuong T Nguyen Expiration Date:August 22,2022 <br /> Warewash Chlorine(Cl): ppm Heat: °F WaterlHot Water Ware Sink Temp: 120°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 108°F <br /> FOOD ITEM—LOCATION--TEMP°F—COMMENTS <br /> cooler—41.00°F steam table—160.00°F <br /> hot hold—140.00°F <br /> NOTES <br /> Change of ownership inspection. <br /> License:5A47467;VIN: 1GDJP32K9R3500455 <br /> Bleach and test strips available. <br /> Ok to permit as 1635($237)once all fees have been paid and change of ownership form completed. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> A� !� <br /> Received by: Name and Title: Cuonq Nguyen, owner <br /> EH Specialist: SCOTT SANGALANG Phone: (209)468-3452 <br /> FA0001622 SR0080390 SCO61 04/05/2019 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Mobile Food Facility Service Request Inspection Report <br />