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Time In: 8:57 am <br /> Time Out: 9:25 am <br /> Qutt�. San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> ... s Telephone: (209)468-3420 Fax: (209)464-0138 Web:www.sjgov.or-/q ehd <br /> 9L�FA.R�i <br /> Mobile Food Facility Official Inspection Report <br /> Name of Facility: TACOS LIMONENSE #8Z53532 Date: 12/07/2016 <br /> Address: 2440S AIRPORT WAY,STOCKTON 95206-3342 <br /> Owner/Operator: REYNAGA, ARMANDO M Telephone: <br /> Program Element: 1635 - MOBILE FOOD PREPARATION UNIT(MFPU) <br /> Inspection Type: ROUTINE INSPECTION - Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #47 Signs Posted; Last Inspection Report Available <br /> OBSERVATIONS: Post SB-180 within customer view. Correct today <br /> CALCODE DESCRIPTION:Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash <br /> hands after using the restroom(113953.5)(b)No smoking signs shall be posted in food preparation, food storage, warewashing, and <br /> utensil storage areas(113978).(c) Consumers shall be notified that clean tableware is to be used when they return to self-service areas <br /> such as salad bars and buffets.(d)Any food facility constructed before January 1, 2004, without public toilet facilities, shall prominently <br /> post a sign within the food facility in a public area stating that toilet facilities are not provided(113725.1, 114381(e)). Properposting of <br /> nutritional information at facilities with 20 or more chains in California(114094). <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Armando Reynaga Expiration Date:April 17,2020 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 137°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 137°F <br /> FOOD ITEM --LOCATION --TEMP°F--COMMENTS <br /> steam table water--205.00°F 2 door reach-in--38.00° F-- mechanical <br /> NOTES <br /> License plate#8Z53532 <br /> VIN ...4540 <br /> Inspection conducted at commissary - no food prep or ware washing <br /> Vehicle is equipped with an Ansul system at this time. <br /> This truck is not in operation <br /> OK to permit for 2017 once the annual permit fee has been paid. <br /> FA0021454 PR0537341 SCO01 12/07/2016 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 2 Mobile Food Facility OIR <br />