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Ashreen Ali [EH] <br /> From: Chef Lisa <lisa@cheflisafreeman.com> <br /> Sent: Wednesday, December 02, 2015 2:13 PM <br /> To: Ashreen Ali [EH] <br /> Subject: Fwd: The Grateful Gypsy Bistro/2016 <br /> Sent from my iPhone <br /> Begin forwarded message: <br /> From: "Maribel Flohrschutz [EH]" <mflohrschutz@sicehd.com> <br /> Date: December 1, 2015 at 3:33:04 PM PST <br /> To: Lisa Freeman<lisa@cheflisafreeman.com> <br /> Subject: RE:The Grateful Gypsy Bistro/2016 <br /> Come by tomorrow and pay for the permit of$203.This will cover you for this month and for the <br /> following year. No inspection needed until next year. <br /> Maribel <br /> From: Lisa Freeman [mailto:lisaCabcheflisafreeman.com] <br /> Sent:Tuesday, December 01, 2015 12:12 PM <br /> To: Maribel Flohrschutz [EH] <br /> Subject: The Grateful Gypsy Bistro/2016 <br /> Hi Maribel, <br /> We hope this email finds you doing well.. <br /> I just wanted to make sure I understand correctly since I was confused by the inspection we did at the <br /> commissary with you back in October. We thought we were preparing for our 2016 SJ permit, but did <br /> not plan to use it until this month... we felt we should hold off to save the additional permitting fee for a <br /> permit we were not planning to use this winter until now, December.. <br /> Attached are the documents from that inspection/consultation. I know as of that day,we just needed to <br /> follow up with a commissary letter from Sal. <br /> Will this paper work be sufficient to move forward and pay for our SJ County 2016 mobile food <br /> permit? Or do we need to do another inspection? If so, will we need to pay an additional inspection <br /> fee? may we do it tomorrow morning? Just an fyi,we are currently permitted in Amador county and as <br /> of last month now in Marin and Contra Costa counties as well. <br /> Please just let us know what we need to do. Have a great day! <br /> Thank you, <br /> Lisa <br /> Lisa gypsybistrofoodtruck.com <br /> Cell 209-604-3912 <br />