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Environmental Health Department <br /> SAN JOAQUIN <br /> —COUNTY <br /> Mobile Food Facility Official Inspection Report <br /> Facility Name and Address: TACOS AUTLESE#1X95456, 730 S CALIFORNIA ST, STOCKTON 95203 <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Lucas M Vzcaino Expiration Date:October 04,2021 <br /> Warewash Chlorine(CI): 100 ppm Heat: OF Water/Hot Water Ware Sink Temp 124°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp 124°F <br /> FOOD ITEM --LOCATION --TEMP° F--COMMENTS <br /> steam table-- 151.00° F cold box--40.00° F <br /> NOTES <br /> Ok to issue permit for 2020 <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and Safet'. <br /> Code. If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: ICU I�Q Name and Title: Lucas Mario Vizcaino, owner's broth( <br /> EH Specialist: MARIBEL FLOHRSCHUTZ Phone: (209) 953-7817 <br /> FA0006396 PR0504903 SCO01 10/11/2019 <br /> EHD 16-23 Rev.06/30/15 Page 3 of 3 Mobile Food Facility OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />