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COMPLIANCE INFO_2019
EnvironmentalHealth
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1600 - Food Program
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PR0543575
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COMPLIANCE INFO_2019
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Last modified
4/9/2020 1:30:02 PM
Creation date
4/9/2020 1:27:44 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2019
RECORD_ID
PR0543575
PE
1635
FACILITY_ID
FA0024751
FACILITY_NAME
TACOS LA KORA 3 #8P64250
STREET_NUMBER
730
STREET_NAME
CALIFORNIA
STREET_TYPE
ST
City
STOCKTON
Zip
95203
APN
14723003
CURRENT_STATUS
01
SITE_LOCATION
730 CALIFORNIA ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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VERIFICATION OF VEHICLE COMMISSARY <br /> Please provide all information requested. An incomplete application may delay approval. <br /> VEHICLE INFORMATION <br /> Vehicle Name (DBA): <br /> Address for Vehicle: Muffn <br /> Street Address City <br /> 1) License Plate#: �Q�{"a5 C) 4) Year: <br /> 2) Vehicle Vin#: G �jJr�}r1� I I O U 5) Make/Model: V <br /> 3) State Decal#: 6) Color: <br /> VEHICLE OWNER INFORMATION <br /> Name: amixmutro uA is - <br /> Address of Owner: S. NISO <br /> Street Address City <br /> The mobile food facility shall operate out of a commissary and shall report to the commissary at least once each <br /> operating day for cleaning and servicing (CalCode sections 114295 & 114297). If the use of the commissary is <br /> discontinued, the permit holder must notify this office to make the necessary changes. Failure to notify this <br /> office may result in permit revocation and penalties. <br /> L45 L0-5 2-01 vl l <br /> Signature of Vehicle Operator Date <br /> COMMISSARY INFORMATION <br /> Business Name: GA I I 10.! h fn U rtrl n N oS <br /> Owner Name: W 1A <br /> c <br /> Site Address: 1410 S COl h I V T- <br /> Street Address ��� I � �'O� city <br /> Phone: ( q-9 03 � <br /> I,the commissary owner, can and will provide the necessary facilities for the above mentioned vehicle at my <br /> commissary as checked below: <br /> Li uid&solid waste disposal ;Hgt'& <br /> �Utnsil washing sink ❑Store frozen food Vehicle wash facilities <br /> q o3 compartments) <br /> tP eparation of food cold water for cleaning �flet&hand washing ❑ Store refrigerated food <br /> Provide potable water �vemight parking �Adequate electrical outlets <br /> Store foo supplies <br /> 1 <br /> Signature of Commissa owner/Operator Date <br /> HEALTH DEPARTMENT <br /> If the commissary/food establishment is outside San Joaquin County,the local health jurisdiction must verify <br /> current health permit by signing below. Commissary/food establishment is in <br /> County. <br /> Signature of County REHS Date <br /> EHD 16-017 5 of 6 MFPU APPLICATION <br /> 7/18/2008 <br />
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