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COMPLIANCE INFO_2019
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0544097
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COMPLIANCE INFO_2019
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Last modified
4/10/2020 11:53:18 AM
Creation date
4/10/2020 11:52:38 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2019
RECORD_ID
PR0544097
PE
1634
FACILITY_ID
FA0001879
FACILITY_NAME
GHUMAN ICE CREAM (3 VEH)
STREET_NUMBER
3588
Direction
E
STREET_NAME
CARPENTER
STREET_TYPE
RD
City
STOCKTON
Zip
95206
APN
17916042
CURRENT_STATUS
01
SITE_LOCATION
3588 E CARPENTER RD
P_LOCATION
99
P_DISTRICT
002
QC Status
Approved
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EHD - Public
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VERIFICATION OF VEHICLE COMMISSARY <br /> Please provide all Information requested. An incomplete application may delay approval. <br /> W <br /> 0 <br /> Vehicle Name(DBA): C,,' ry-I <br /> Address for Vehicle: <br /> Street Address city- <br /> 1) License Plate#: 4) Year: U 19 <br /> 2) Vehicle Vin#. (-b-Tr\v8, 6-?(-i 7F--/0Lj0 ) Make/Model: <br /> (.1,tq tyl <br /> 3) State Decal-#: N 6) Color: <br /> f N <br /> Name: yo <br /> Address of Owner: o r <br /> street Address city <br /> The mobile food facility shall operate out of a commissary and shall report to the commissary at least once each <br /> operating day for cleaning and servicing (CalCode sections 114295& 114297). If the use of the commissary is <br /> discontinued, the permit holder must notify this office to make the necessary changes. Failure to notify this <br /> office may result in permit revocation and penalties. <br /> P�'I I L') i'), I Z;-2 5/, r.-' I� — <br /> Si nature of Vehicle Operator Date <br /> WxJ <br /> ENO I INSISTED, -W <br /> Business Name: <br /> Owner Name: 7 <br /> Site Address C-7 gV-7- ic� 7'6 K 7-o jL <br /> Street Address city <br /> Phone: u,) V\7- <br /> 1,the commissary owner,can and will provide the necessary facilities for the above mentioned vehicle at my <br /> commissary as chocked below: <br /> ❑ Liquid&solid waste disposal ❑ Utensil washing sink Vehicle wash facilities <br /> Compartments) <br /> or 3 COMp2ments) Store frozen food <br /> ❑Preparation of food ❑Hot&cold water for cleaning ❑Toilet&hand washing Store refrigerated food <br /> El Store dry food/suppies ❑Provide potable water �Overnight parking U Adequate electrical outlets <br /> PJCT�IN GO TCE CRT]AMI <br /> CARPENTER RD. <br /> Signature of Commis!kary Owner/Operator Date E U C.A .95215 <br /> NN't <br /> If the commissary/food establishment is outside San Joaquin County,the local health-jurisdiction must verify <br /> current health permit by signing below. Commissary/food establishment is In <br /> County. <br /> Signature of County RE HS Date <br /> F=HD 16-017 5 of 6 MFPU APPLICATION <br /> 7/181200B <br />
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