My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
COMPLIANCE INFO_2020
EnvironmentalHealth
>
EHD Program Facility Records by Street Name
>
C
>
CARPENTER
>
3588
>
1600 - Food Program
>
PR0540019
>
COMPLIANCE INFO_2020
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
4/10/2020 2:16:20 PM
Creation date
4/10/2020 1:43:47 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2020
RECORD_ID
PR0540019
PE
1634
FACILITY_ID
FA0022869
FACILITY_NAME
RAJA ICE CREAM #23154K1
STREET_NUMBER
3588
Direction
E
STREET_NAME
CARPENTER
STREET_TYPE
RD
City
STOCKTON
Zip
95205
APN
17916045
CURRENT_STATUS
01
SITE_LOCATION
3588 E CARPENTER RD
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
SShih
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
11
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
SAN JOAQUIN COUN' <br /> ?, ENVIRONMENTAL HEALTH DEPARTMENT <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> Telephone: (209) 468-3420 Fax: (209)464-0138 Web:www.sogov.org/ehd <br /> ��FORt•� <br /> FOOD PROGRAM OFFICIAL INSPECTION REPORT <br /> Name of Facility: Q f M Date: 15/ ' <br /> ddress: �v (fir �w-� I�,{� City: S Zip Code: � — <br /> Owner/Operator: v I _au <br /> Telephone:*ZA G <br /> Program Element: + / /`, Program Record: (�(J �t GInspection Type: i-'c lC�I <br /> 6180 Posted 1 ❑WYes ❑ Permit Posted ❑Yes ❑ I J Re-Inspection on or After: <br /> OBSERVATIONS AND CORRECTIVE ACTIONS <br /> - u e%_-, t A r uk fiti-0- v-)\o m cry <br /> G rnQ S ViCA f - "0M M t5S CA rsj <br /> FRE1 N <br /> a,+u <br /> Name: Hand Sink: 'F Chlorine: ppm Heat: eF <br /> Exp.Date: arewashing Sink: 'F uat.Amm.: ppm Other: 'F <br /> Received By/Title: Yom- - (t` <�'4 ti, CAN I -f- <br /> EH Specialist: Phone: <br /> 4' Vel I <br /> Time in: • V , 0v Time Out: 1 v. Page of <br /> EHD 16-24 (2^°pg) 4;3/13 FOOD PROGRAM OR CONTINUATION <br />
The URL can be used to link to this page
Your browser does not support the video tag.