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COMPLIANCE INFO_2015
EnvironmentalHealth
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1600 - Food Program
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PR0540338
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COMPLIANCE INFO_2015
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Entry Properties
Last modified
4/13/2020 4:01:36 PM
Creation date
4/13/2020 4:01:12 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2015
RECORD_ID
PR0540338
PE
1681
FACILITY_ID
FA0023061
FACILITY_NAME
CALI CATERED
STREET_NUMBER
259
Direction
S
STREET_NAME
GUILD
STREET_TYPE
AVE
City
LODI
Zip
95240
CURRENT_STATUS
02
SITE_LOCATION
259 S GUILD AVE UNIT A
P_LOCATION
02
QC Status
Approved
Scanner
SShih
Tags
EHD - Public
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off'�I -•. /' <br /> SAN JOAQUIN COUNTY <br /> 40: ENVIRONMENTAL HEALTH DEPARTMENT <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> Telephone: 209 468-3420 Fax: 209 464-0138 Web:www.sjgov.org/ehd <br /> OFFICIAL INSPECTION REPORT <br /> FACILITY NAME/TYPE: DATE: <br /> My Cali Lifestyle dba Cali Catered I July 14 2015 <br /> ADDRESS: CITY: ZIP CODE: <br /> 259 S. Guild, Unit A odi 1 95240 <br /> OWNER/OPERATOR: TELEPHONE#: <br /> Michael A Belasco / Matthew T Council 209 406-3186 <br /> TYPE OF INSPECTION: ElCOMPLAINT ® CONSULTATION ❑ OTHER RECORD PROGRAM <br /> ID#: ;10072631 ELEMENT: 1602 <br /> 1. Obtain food handler card within 30 days, and at least one person must have food safety <br /> certification within 60 days. <br /> 2. Post SB 180 after receiving first Routine inspection report. <br /> Notes: <br /> Business uses facility on Sunday and Wednesday normally, and on other weekdays occasionally. <br /> Food and pots and pans are brought in and out without storing on site. Warewashing will be done <br /> on site. Meal is packaged on site to be picked up by or delivered to customers. Menu includes <br /> chicken, rice, ground turkey, sweet potatoes, tri-tip, talipia, salmon, quiona, and vegetables. <br /> Handwash: 10OF 3-comp sink: 126F Restroom: 10OF <br /> Magic Chef: 39F <br /> OK to issue permit after fee is paid. PE 1681. <br /> TiME <br /> INSPECTED BY: Jeffrey WO/9, (209)468-0 i IME 12:30 PN OUT 1:15 PM <br /> RECEIVED BY: }QS 17a M(tI •(� DATE: -7 i <br /> Page 1 <br /> EHD 48-05 Rev.02/12/15 INSPECTION REPORT <br /> s <br />
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