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Spill Prevention Control and Countermeasure Plan <br /> Food Express, Inc. <br /> 1250 Madruga Road <br /> Lathrop, California 95330 <br /> FOOD EXPRESS. wc. <br /> May 2020 <br /> Page 1 <br /> CERTIFICATION <br /> In accordance with 40 CFR §112.3(d), I hereby certify that I (or my agent) have visited and <br /> examined the facility, and being familiar with the requirements of 40 CFR §112, attest that this <br /> SPCC Plan has been prepared in accordance with good engineering practice, including <br /> consideration of applicable industry standards, and with the requirements of 40 CFR§112. 1 also <br /> certify that procedures for required inspections and testing as referenced in this SPCC Plan have <br /> been established and that this SPCC Plan is adequate for this facility. This certification in no way <br /> relieves the owner or operator of this facility of the duty to fully implement this SPCC Plan in <br /> accordance with the requirements of 40 CFR §112. <br /> Jeanne Homsey, P.E. <br /> ATC Group Services LLC <br /> California Professional Engineer <br /> Registration No. 47410 <br /> Date: 05/12/2020 <br /> Professional Engineer Seal <br />