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COMPLIANCE INFO_2019
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0543838
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COMPLIANCE INFO_2019
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Last modified
4/15/2020 4:57:31 AM
Creation date
4/14/2020 2:38:21 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2019
RECORD_ID
PR0543838
PE
1635
FACILITY_ID
FA0024929
FACILITY_NAME
EL TOMATE #8D91860
STREET_NUMBER
2900
Direction
E
STREET_NAME
HARDING
STREET_TYPE
WAY
City
STOCKTON
Zip
95205
APN
14310020
CURRENT_STATUS
02
SITE_LOCATION
2900 E HARDING WAY
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
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EHD - Public
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VERIFICATION OF VEHICLE COMMISSARY <br /> Please provide all information requested. An incomplete application may delay approval. <br /> asw,n.:F ri �4�ttlatup4•' 't'i 'ih „ r�,•+1c .'Yrs r -' 's'f fci`' ` w. <br /> /EHICLEINFQ.RMAT;.IQN <br /> Vehicle Name (DBA): 'C - <br /> Address for Vehicle: <br /> Street Address city <br /> 1) License Plate#: 8�9���a 4) Year: <br /> 2) Vehicle Vin#:��L 3S 7�33o�T'T'�— S 5) Make/Model: <br /> 3) State Decal#: 6) Color: <br /> VEHICLE OWNER;INFORMATION <br /> Name: <br /> Address of Owner: <br /> Street Address city <br /> The mobile food facility shall operate out of a commissary and shall report to the commissary at least once each <br /> operating day for cleaning and servicing (CalCode sections 114295 & 114297). If the use of the commissary is <br /> discontinued, the permit holder must notify this office to make the necessary changes. Failure to notify this <br /> office may result in permit revocation and penalties. <br /> O Se, Z� <br /> Signature of Vehicle O erator Date <br /> COMMISSARY INFORMATION; <br /> Business Name: '/ Lo <br /> Owner Name: <br /> Site Address: <br /> Street Address city <br /> Phone: '-df 51 C'e O L <br /> I, the commissary owner, can and will provide the necessary facilities for the above mentioned vehicle at my <br /> commissary as checked below: <br /> Iquid&solid waste disposal Utensil washing sink ❑ <br /> (2 or 3 compartments) e iclStore frozen food e wash facilities <br /> reparatio f food Hot&cold w ter for cleaning Z-Teif2t 8�han�d washing ❑ Store refrigerated food <br /> 22 tore fo d/supplies rovide potable water vernC' ight parking 2;-Adequate electrical outlets <br /> Zo zk4y <br /> Signature of Commissary Owner/Operator Date <br /> A �� �,� � ,..� �•. ,�:�� ���. <br /> If the commissary/food establishment is outside San Joaquin County, the local health jurisdiction must verify <br /> current health permit by signing below. Commissary/food establishment is in <br /> County. <br /> Signature of County REHS Date <br /> EHD 16-017 5 of 6 MFPU APPLICATION <br /> 7/18!2008 ANN&- <br />
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