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COMPLIANCE INFO_2019
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0537935
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COMPLIANCE INFO_2019
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Last modified
4/15/2020 1:29:44 PM
Creation date
4/15/2020 1:28:05 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2019
RECORD_ID
PR0537935
PE
1635
FACILITY_ID
FA0012812
FACILITY_NAME
MEJIA MEXICAN FOOD (3 VEHS)
STREET_NUMBER
2900
Direction
E
STREET_NAME
HARDING
STREET_TYPE
WAY
City
STOCKTON
Zip
95205
APN
14310020
CURRENT_STATUS
01
SITE_LOCATION
2900 E HARDING WAY
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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0P°"I SAN JOAQUIN COU, <br /> ENVIRONMENTAL HEALTH DEPARTMENT <br /> _ = 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> Telephone:(209) 468-3420 Fax: (209) 464-0138 Web:www.sigov.org/ehd <br /> �IFORN <br /> FOOD PROGRAM OFFICIAL INSPECTION REPORT <br /> Name of Facility: J C` – Date: <br /> Address: zt&e' " City: Code: <br /> Owner/Operator: Telephone: <br /> Program Element: rogram Record: L '— Inspection Type: <br /> SB180 Posted Yes No Permit Posted Yes No Re-Inspection on or Aft <br /> OBSERVATIONS AND CORRECTIVE ACTIONS <br /> 1en0 rr <br /> r ./ r <br /> 61 el <br /> v� v ' djQ <br /> .. r <br /> PILI NMI ev <br /> Q` Ve <br /> ® l�� rre <br /> lei o 7-s <br /> Item�cation Temperature tion Temperature <br /> I aot Water Temperature Warewashing <br /> Name: v r C .,l-h Hand Sink: ( `F Chlorine: ppm (Heat: of <br /> Exp.Datd: 7 arewashing Sink: .7 `F Quat. Amm.: ppm Other: 'F <br /> Received By/Title: l/ <br /> L <br /> EH Specialist: L Phone: <br /> Time in: Time Out: Pag of <br /> EHD 16-24 (2n1 pg) 4/3/13 FOOD PROGRAM OIR CONTINUATION <br />
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