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BILLING_2017
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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HARDING
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1600 - Food Program
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PR0541216
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BILLING_2017
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Entry Properties
Last modified
4/16/2020 8:29:27 AM
Creation date
4/16/2020 8:28:55 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
BILLING
FileName_PostFix
2017
RECORD_ID
PR0541216
PE
1635
FACILITY_ID
FA0023964
FACILITY_NAME
RITA'S ITALIAN ICE #19445P1
STREET_NUMBER
2900
Direction
E
STREET_NAME
HARDING
STREET_TYPE
WAY
City
STOCKTON
Zip
95205
APN
14310020
CURRENT_STATUS
01
SITE_LOCATION
2900 E HARDING WAY
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
Scanner
SShih
Tags
EHD - Public
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SAN JOAOMICOUNTY ENVIRONMENTAL HEALTH D RTMENT <br />MTERFILE RECORD INFORMATION FORN. <br />SHADED SECTIONS FOR EHD USE ONLY <br /> <br />OWNER ID # i4jooz/ CASE # <br /> <br />OWNER FILE <br />COMPLETE THE FOLLOWING BUSINESS OWNER INFORMATION: <br />CHECK /F OWNER CURRENTLY ON FILE W/THEHD <br />BUSINESS <br />OWNER'S NAME <br />O'F;' I' () ncrn <br />_ <br />PHONE: <br />First MI Last <br />BUSINESS NAME (If different from Owner Name) <br />-- VV-CA ' S•A---OlUi On 1( 6,) it 1* 9 •4 ilsY) <br />Soc Sec or Tax ID # <br />OWNER'S HOME ADDRESS <br />Crry STATE ZIP <br />OWNER'S MAILING ADDRESS (If different from Owner's Address) Attention orCare of <br />MAILING ADDRESS CITY STATE ZIP <br />TYPE OF OWNERSHIP:, <br />CORPORATION INDIVIDUAL 111 PARTNERSHIP El LOCAL AGENCY El COUNTY AGENCY El STATE AGENCY EI FED AGENCY <br /> <br />OTHER 0 <br />FACILITY FILE <br />FACILITY ID #: p7,60 CO-OWNER ID #: oo-H-4 /--77 <br />COMPLETE THE FOLLOWING BUSINESS FACILITY INFORMATION: <br />Is this a NEW Business LOCATION or VEHICLE not previously regulated by the ENVIRONMENTAL <br />11es w o-ramc•rr9 <br />Is this an EXISTING Business LOCATION but a NEW TYPE of regulated Business? YES <br />HEALTH YES Ni( No • <br />• No 111 <br />BUSINESS/FACILITY NAME (This will be the BUSINESS NAME 0n the HEALTH PERMIT) <br />S -7, '6i1A 61 n 1 L2 V3I "1-. 57 I <br />FACILITY ADDRESS (If FAciurvis a MOBILE FOOD UNITor FOOD VEHICLE Use the <br />9-6100 <br />Street Number Direction Street Name <br />COMMISSARY ADDRESS) <br />Street rive Suite # <br />BUSINESS PHONE <br />CITY (If FACILITY is a MOBILE FOOD UNIT or FOOD VEHICLE <br />>1-7) Cl(--1711-1 <br />use the COMMISSARY CITY) STATE . ZIP <br />Ci 2A) <br />BOARD OF SUPERVISOR DISTRICT LOCATION CODE KEY1 KEY2 <br />MAILING ADDRESS for Health Permitlf D/FFERENT from Facility Address) Attention orCare Of <br />MAILING ADDRESS CITY STATE ZIP <br />SIC CODE: APN #: COMMENT: <br /> <br />ACCOUNT ADDRESS for fees and charges: <br />OWNER <br /> <br />FACILITY/BUSINESS 0 <br /> <br />BILLING AND COMPLIANCE ACKNOWLEDGMENT: I, the undersigned Applicant, certify that I am the Owner, Operator, or Authorized Agent of this Business, and <br />I acknowledge that all PERMIT FEES, PENALTIES, ENFORCEMENT CHARGES and/or HOURLY CHARGES associated with this operation will be billed to me at the <br />address identified above as the ACCOUNT ADDRESS for this site. I also certify that all information provided on this application is true and correct; and that <br />all regulated activities will be performed in accordance with all applicable SAN JoAQuirsi COUNTY Ordinance Codes and/or Standards and STATE and/or <br />FEDERAL Laws and Regulations. <br />APPLICANT'S NAME: <br /> <br />SIGNATURE: <br />Please Print <br />TITLE: <br /> <br />DATE <br /> DRIVER'S LICENSE # <br />(PHOTOCOPY REQUIRED) <br />Approved By Date Accounting Office Processing Completed By / Date z4/417 <br />A PROGRAM {EHD 48-02-034 Pink) or WATER SYSTEM (EHD 46-02-003) form must be completed for each EHD regulated operation at this LOCATION <br />except UST Program (Use SWRCB forms) <br />END 48-02-035 <br />8/19/08 <br />Masterfile Record -Green
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