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COMPLIANCE INFO_2020
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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SEVENTH
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1600 - Food Program
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PR0543908
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COMPLIANCE INFO_2020
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Entry Properties
Last modified
4/16/2020 10:39:36 AM
Creation date
4/16/2020 10:38:57 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2020
RECORD_ID
PR0543908
PE
1633
FACILITY_ID
FA0022755
FACILITY_NAME
ELOTE SPOT #3 (3 VEH)
STREET_NUMBER
500
STREET_NAME
SEVENTH
STREET_TYPE
ST
City
MODESTO
Zip
95354
CURRENT_STATUS
01
SITE_LOCATION
500 SEVENTH ST STE D
QC Status
Approved
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SShih
Tags
EHD - Public
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17r(154310 <br />San Joaquin County <br />Environmental Health Department <br />1868 East HazeIton Avenue, Stockton, CA 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www.sigov.orq/ehd <br />Mobile Food Facility Service Request Inspection Report <br />Time In: 855 am <br />Time Out: 9:26 am <br />Name of Facility: ELOTE SPOT #4HG227 Date: 11/09/2018 <br />Address: 500 7TH ST, MODESTO 95354 <br />Requestor: LUIS ARMANDO ALVAREZ, ELOTE SPOT # 4HG227 Telephone (209) 872-6156 <br />Program Element: 1602 - FOOD CONSULTATION Request #: SR0079853 <br />Inspection Type: 061 - CONSULTATION <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may war-rant immediate closure of <br />the food facility. <br />#75 Noncompliance with Safety Requirements <br />OBSERVATIONS: Provide a first aid kit before starting operation. <br />CALCODE DESCRIPTION: 1. No first aid kit is available. First aid kit is not convenient. First aid kit is not in an enclosed case. 2. For <br />mobile food facilities that operate in more than one location during the day, food equipment and utensils are not equipped or stored so as <br />to prevent movement, spillage, or breakage in the event of a sudden stop, collision or overturn. 3. Light bulbs and tubes are not <br />completely enclosed with a plastic safety shield or equivalent. 4. There is no easily accessible and properly charged fire extinguisher <br />available. 5. There is no properly labeled, appropriately sized and located, second exit from an occupiable mobile food facility. 6. <br />Insulation is lacking from gas fired appliances. [§114323] <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: Luis Armando Avarez Expiration Date: November 06, 2023 <br /> <br />Warewash Chlorine (Cl): ppm Heat: ° F Water/Hot Water Ware Sink Temp: 140 ° F <br />Quaternary Ammonia (QA): <br />PPm <br /> Hand Sink Temp: 108 ° F <br />FOOD ITEM — LOCATION --TEMP ° F — COMMENTS <br />No Temperature Data Collected <br />NOTES <br />This is a new corn roaster for San Joaquin County. <br />License: 4HG2227; VIN: 500S92707 <br />Owner already has one corn roaster trailer; this is his second one. <br />Verified with Stanislaus County Environmental Health that La Comisaria Modesto is a permitted commissary. <br />Ok to permit as PE 1633 ($179) once all fees have been paid. <br />Owner to complete PINK form. <br />SR0079853 SC061 11/09/2018 <br />END 16-23 Rev. 06/30/15 Page 1 of 2 Mobile Food Facility Service Request Inspection Report
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