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<br />SANAOAQUIN <br />—COUNTY-- <br />Greatness grows here. <br />Environmental Health Department <br />Time In: 8:12 am <br /> <br />Time Out: 8:27 am <br />Mobile Food Facility Official Inspection Report <br />Name of Facility: TACOS CORREA Date: 12/24/2019 <br />Address: 2900 E HARDING WAY, STOCKTON 95206 <br />Owner/Operator: CORREA DE SANTIAGO, MAURICIO Telephone: <br />Program Element: 1635 - MOBILE FOOD PREPARATION UNIT (MFPU) <br />Inspection Type: ROUTINE INSPECTION - Operating Permit <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: Mauricio Correa Expiration Date: April 07, 2022 <br /> <br />Warewash Chlorine (Cl). ppm Heat: °F Water/Hot Water Ware Sink Temp: 122 ° F <br /> <br />Quaternary Ammonia (QA): PPm <br /> Hand Sink Temp: 120 ° F <br />FOOD ITEM -- LOCATION --TEMP ° F -- COMMENTS <br />3D cooler -- 41.00° F <br /> Steam table-- 155.00° F <br />NOTES <br />LIC#4PVV7890 <br />VIN# ...2007 <br />Chlorine test strips are available. <br />Fire extinguisher, first aid kit on site. <br />Exhaust fans are functional. <br />Okay to issue permit for 2020 once fee is paid. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />qovricio <br />Received by: Name and Title: Mauricio Correa, Owner <br />EH Specialist: GEHANE FAHMY Phone: (209) 953-7698 <br />FA0023957 PR0541789 S0001 12/24/2019 <br />END 16-23 Rev, 06/30/15 <br />Page 1 of 1 Mobile Food Facility OIR <br />1868 E. Hazelton Avenue I Stockton, California 95205 I T 209 468-3420 I F 209 464-0138 I www.sjcehd.com