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COMPLIANCE INFO_2019
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PR0505539
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COMPLIANCE INFO_2019
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Last modified
4/16/2020 3:53:59 PM
Creation date
4/16/2020 3:52:53 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2019
RECORD_ID
PR0505539
PE
1635
FACILITY_ID
FA0006845
FACILITY_NAME
TACOS VIVA EL GRULLO #5L53483
STREET_NUMBER
2900
Direction
E
STREET_NAME
HARDING
STREET_TYPE
WAY
City
STOCKTON
Zip
95205
APN
14310020
CURRENT_STATUS
01
SITE_LOCATION
2900 E HARDING WAY
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
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EHD - Public
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San Joaquin County <br />Environmental Health Department <br />1868 East HazeIton Avenue, Stockton, CA 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www sigov org/ehd <br />Food Program Official Inspection Report <br />Facility Name and Address: TACOS DE MORELIA #5L53483, 1301 S SACRAMENTO ST, LODI 95240 <br />FOOD ITEM -- LOCATION --TEMP ° F --COMMENTS <br />2D cooler / reach in -- 41.00° F beef-- steam table-- 159.00° F <br />cooked rice -- wok -- 103.00° F beef brothe -- steam table -- 164.00° F <br />NOTES <br />LIC 5L53483 <br />VIN 4361 <br />OK to issue 2016 permit after fee is paid. PE 1635 <br />Sanitizer bucket not set up. Corrected to 100 ppm chlorine. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: <br />rnaic\_C__ <br />Name and Title: Roman Codes, co-owner <br /> <br />EH Specialist: JEFFREY WONG Phone: (209) 468-0335 <br />FA0006845 PR0505539 SC001 12/22/2015 <br />Page 3 of 3 Food Program OIR END 16-23 Rev. 06/30/15
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