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San Joaquin County <br />Environmental Health Department <br />1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www.sjgov.org/ehd <br />Mobile Food Facility Service Request Inspection Report <br />Time In: 9:10 am <br />Time Out: 958 am <br />Name of Facility: TASTE OF TEXAS Date: 04/03/2019 <br />Address: 95215 <br />Requestor: DANIEL WILLIAMS, TASTE OF TEXAS Telephone: (650) 387-2438 <br />Program Element: 1601 - FOOD PLAN CHECK Request #: SR0078182 <br />Inspection Type: 523 - Plan Check/Report Review <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: Daniel Williams Expiration Date: May 21, 2019 <br /> <br />Warewash Chlorine (Cl): <br />PPm <br /> Heat: ° F Water/Hot Water Ware Sink Temp: 120 ° F <br />Quaternary Ammonia (QA): PPm <br /> Hand Sink Temp: 100° F <br />FOOD ITEM -- LOCATION -- TEMP ° F -- COMMENTS <br />Hand washing sink-- 100.00° F <br />1 Dr Atosa — 39.00° F <br />Steam table-- 155.00° F <br />3 compartment sink-- 120.00° F <br />1 Dr Atosa prep -- 39.00° F <br /> <br />NOTES <br />New mobile food facility consultation. <br />LIC# 4SG3596 <br />VIN# 1F9F1EG26GP436051 <br />Program element 1635. <br />Commissary letter approved. <br />Ok to issue permit for 2019 once fees have been paid. <br />Official inspection report given to owner. <br />cLwis s7 ma/. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />ak) <br />Received by: Name and Title: dan williams, owner <br />EH Specialist: VICTOR ACEVEDO Phone: (209) 468-0337 <br />SR0078182 SC523 04/03/2019 <br />EHD 16-23 Rev. 06/30/15 <br />Page 1 of 1 Mobile Food Facility Service Request Inspection Report