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SAN JOAQUIN <br />- :=OUNTY <br />Environmental Health Department <br />Mobile Food Facility Official Inspection Report <br />Facility Name and Address: TACOS PATINO #3Z56198, 1320 LA LOMA AVE, MODESTO 95354 <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: <br /> <br />Expiration Date: <br /> <br />Warewash Chlorine (CI): ppm Heat: ° F Water/Hot Water Ware Sink Temp 114 °F <br />Quaternary Ammonia (QA): ppm Hand Sink Temp 110 ° F <br />FOOD ITEM -- LOCATION --TEMP ° F -- COMMENTS <br />Steam table -- 140.00° F <br />NOTES <br />LIC # 3Z56198 <br />Sanitizer bucket is not set up. Set up bucket with chlorine 100 ppm or more. <br />Chlorine sanitizer and chlorine test strips are available. <br />Okay to issue permit for 2019 once fee is paid. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and Safet <br />Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />1'444 Received by: Name and Title: Gerardo Patino, Owner <br />EH Specialist. GEHANE FAHMY Phone: (209) 953-7698 <br />FA0021543 PR0537453 SC001 01/02/2019 <br />EHD 16-23 Rev. 06/30/15 <br /> Page 2 of 2 Mobile Food Facility OIR <br />1868 E. Hazelton Avenue I Stockton, California 952051 T 209 468-3420 I F 209 464-0138 I www.sjcehd.com