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SANdOAQUIN <br />COUNTY <br />Greorness 9rows here. <br />Environmental Health Department <br />Time In: 8:40 am <br />Time Out: 8:53 am <br />Mobile Food Facility Official Inspection Report <br />Name of Facility: JORGES PRODUCE #7U62561 Date: 12/24/2018 <br />Address: 2446 E POPLAR ST, STOCKTON 95205 <br />Owner/Operator: MORENO, JORGE Telephone: <br />Program Element: 1636 - LTD FOOD VEHICLE (PRODUCE/WHOLE FISH) <br />Inspection Type: ROUTINE INSPECTION - Operating Permit <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />#47 Signs Posted; Last Inspection Report Available <br />OBSERVATIONS: The last inspection report is not available. Maintain the most recent inspection report on the vehicle at all <br />times. Correct with today's report. <br />CAL CODE DESCRIPTION: Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash <br />hands after using the restroom (113953.5)(b) No smoking signs shall be posted in food preparation, food storage, warewashing, and <br />utensil storage areas (113978). (c) Consumers shall be notified that clean tableware is to be used when they return to self-service areas <br />such as salad bars and buffets. (d) Any food facility constructed before January 1, 2004, without public toilet facilities, shall prominently <br />post a sign within the food facility in a public area stating that toilet facilities are not provided (113725.1, 114381 (e)). Proper posting of <br />nutritional information at facilities with 20 or more chains in California (114094). <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: n/a Expiration Date: <br />Warewash Chlorine (CD: ppm Heat ° F Water/Hot Water Ware Sink Temp: ° F <br /> <br />Quaternary Ammonia (QA): PPm <br /> Hand Sink Temp: ° F <br />FOOD ITEM -- LOCATION --TEMP ° F -- COMMENTS <br />No Temperature Data Collected <br />NOTES <br />License plate # 7U62561 <br />VIN...18014 <br />Whole uncut produce only <br />OK to permit for 2019 once annual permit fee is paid <br />FA0018858 PR0527819 SC001 12/24/2018 <br />EH D 16-23 Rev. 06/30/15 <br /> Page 1 of 2 Mobile Food Facility OIR <br />1868 E. Hazelton Avenue I Stockton, California 95205 I T 209 468-3420 I F 209 464-0138 I www.sjcehd.com