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.- <br />4 1 —COUNTY -- <br />Greorn <br />SAGOAQUIN Environmental Health Department <br />Time In 11.20 am <br />Time Out: 11:37 am <br />Mobile Food Facility Official Inspection Report <br />Name of Facility: ESPERANZA HERNANDEZ #8K65060 Date: 12/10/2018 <br />Address: 827 POLAR BEAR CIR, GALT 956323072 <br />Owner/Operator: HERNANDEZ, ESPERANZA Telephone: (209) 329-4636 <br />Program Element: 1636 - LTD FOOD VEHICLE (PRODUCE/WHOLE FISH) <br />Inspection Type ROUTINE INSPECTION - Operating Permit <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may wan-ant immediate closure of <br />the food facility. <br />#47 Signs Posted; Last Inspection Report Available <br />OBSERVATIONS: The most recent inspection report is not available. Maintain most recent inspection report on vehicle at <br />all times. <br />CALCODE DESCRIPTION: Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash <br />hands after using the restroom (113953.5) (b) No smoking signs shall be posted in food preparation, food storage, warewashing, and <br />utensil storage areas (113978). (c) Consumers shall be notified that clean tableware is to be used when they return to self-service areas <br />such as salad bars and buffets. (d) Any food facility constructed before January 1, 2004, without public toilet facilities, shall prominently <br />post a sign within the food facility in a public area stating that toilet facilities are not provided (113725.1, 114381(e)). Proper posting of <br />nutritional information at facilities with 20 or more chains in California (114094). <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: <br /> <br />Expiration Date: <br /> <br />Warewash Chlorine (CI): ppm Heat: ° F Water/Hot Water Ware Sink Temp: ° F <br /> <br />Quaternary Ammonia (QA): Hand Sink Temp: ° F <br />FOOD ITEM — LOCATION --TEMP ° F — COMMENTS <br />No Temperature Data Collected <br />NOTES <br />Routine inspection of produce vehicle. <br />License: 8K65060; VIN...6032; Nissan pick-up <br />Pre-packaged breads transported on vehicle. Breads are not baked at home. <br />Ok to issue permit for 2019 once alls fees have been paid. <br />FA0020943 PR0536469 SC001 12/10/2018 <br />EHD 16-23 Rev. 06/30/15 Page 1 of 2 Mobile Food Facility OIR <br />1868 E. Hazelton Avenue I Stockton, California 95205 I T 209 468-3420 I F 209 464-0138 I www.sjcehd.com