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SAN3JOAQUIN <br />— COUNTY <br />Environmenwl Health Department <br />Time In: 8-53 am <br />Time Out: 9:20 am <br />Grerirrip;c Q/e)1,,,c. /1P/4., <br />Mobile Food Facility Service Request Inspection Report <br />Name of Facility: EL TACO LOCO Date: 01/27/2020 <br />Address: 1211 S 7TH ST , MODESTO 95351 <br />Requestor: JOSE GONZALEZ, EL TACO LOCO Telephone: (209) 312-3461 <br />Program Element: 1603- FOOD VEHICLE INSPECTION Request #: SR0081481 <br />Inspection Type: 061 - CONSULTATION <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />#62 Not in Compliance with Commissary Requirements <br />OBSERVATIONS: Commissary letter needed. Fax, e-mail or hand deliver commissary letter to Kadeanne Linhares <br />(klinhares@sjgov.org). <br />CAL CODE DESCRIPTION: 1. The mobile food facility fails to operate in conjunction with a commissary a mobile support unit. <br />g114295(a)] 2. The mobile food facility is not stored in a location approved by the enforcement agency. [§114295(c)] 3. Mobile support <br />unit is not operated out of a commissary. [§114295(d)] <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: Jose A Gonzalez Expiration Date: May 31, 2024 <br /> <br />Warewash Chlorine (CI): 100 ppm Heat: °F Water/Hot Water Ware Sink Temp: 120 ° F <br /> <br />Quaternary Ammonia (QA): 0 ppm <br /> <br />Hand Sink Temp: 100 ° F <br />FOOD ITEM -- LOCATION --TEMP ° F -- COMMENTS <br />1 door reach-in -- 38.00° F <br />2 door Atosa prep -- 33.00° F <br />steam table-- 135.00° F <br /> <br />NOTES <br /> <br />License plate #4RH4331 <br />***Commissary letter needed prior to issuance of permit*** <br />Once commissary letter is received, ok to permit as a 1635 once annual permit fee is paid. <br />Commissary 1211 S. 7th St. Modesto <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: Jose Adrian Gonzalez, owner <br /> <br />EH Specialist: KADEANNE LINHARES Phone: (209) 468-0330 <br />SR0081481 SC061 01/27/2020 <br />Page 1 of 1 Mobile Food Facility Service Request Inspection Report END 16-23 Rev. 06/30/15