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1600 - Food Program
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PR0162894
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Last modified
2/25/2021 2:21:31 PM
Creation date
4/23/2020 10:25:16 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
BILLING
RECORD_ID
PR0162894
PE
1635
FACILITY_ID
FA0003928
FACILITY_NAME
TACOS EL ACAPULCO #5P48834
STREET_NUMBER
2900
Direction
E
STREET_NAME
HARDING
STREET_TYPE
WAY
City
STOCKTON
Zip
95205
APN
14310020
CURRENT_STATUS
01
SITE_LOCATION
2900 E HARDING WAY
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
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.aUSAKJ0A0uiN Environme.,ial Health Department <br /> ' <br /> COUNTY— Linda Turkatte, REHS, Director <br /> 9LI � Greatness grows here. Kasey Foley,REHS,Assistant Director <br /> PROGRAM COORDINATORS <br /> Robert McClellon, REHS <br /> Jef <br /> <br /> Willy Ng,REHS <br /> Muniappa Naidu, REHS <br /> October 18, 2019 <br /> Socorro Hernandez Ibarra <br /> 8358 Tam O'Shanter Dr <br /> Stockton, Ca 95210 <br /> RE: TACOS ISABEL #5P48834 <br /> 730 S CALIFORNIA STREET <br /> STOCKTON, CA 95203 <br /> It has come to our attention that your mobile food facility (MFF) is no longer operating from an <br /> approved commissary. The California Retail Food Code requires that you operate out of an <br /> approved commissary to service your vehicle at least once every day. <br /> Your permit for the above mentioned MFF is suspended. If you intend to continue the <br /> operation of your MFF and want to preclude the revocation of your permit, you must submit <br /> the enclosed "Verification of Commissary" for approval within 15 days from the date of this <br /> letter. <br /> If you have any questions regarding this matter, please contact Maribel Flohrschutz, Senior <br /> Registered Environmental Health Specialist, at (209) 953-7817. <br /> Jeff Carruesco, REHS, RDI <br /> Program Coordinator <br /> JC <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />
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