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SANAOAQuIN <br />C OU N TY <br />Greatness grows here. <br />Environmental Health Department <br />Linda Turkatte, REHS, Director <br />Kasey Foley, REHS, Assistant Director <br />PROGRAM COORDINATORS <br />Robert McClellon, REHS <br />Jeff Carruesco, REHS, RDI <br />Michael Kith, REHS <br />Willy Ng, REHS <br />Muniappa Naidu, REHS <br />October 18, 2019 <br />Alicia Guerrero <br />9177 Barbaresco Cir <br />Stockton, Ca 95212 <br />RE: EL GRULLENSE #51272A1 <br />730 S CALIFORNIA STREET <br />STOCKTON, CA 95203 <br />It has come to our attention that your mobile food facility (MFF) is no longer operating from an <br />approved commissary. The California Retail Food Code requires that you operate out of an <br />approved commissary to service your vehicle at least once every day. <br />Your permit for the above mentioned MFF is suspended. If you intend to continue the <br />operation of your MFF and want to preclude the revocation of your permit, you must submit <br />the enclosed "Verification of Commissary" for approval within 15 days from the date of this <br />letter. <br />If you have any questions regarding this matter, please contact Maribel Flohrschutz, Senior <br />Registered Environmental Health Specialist, at (209) 953-7817. <br />Jeff Carruesco, REHS, RDI <br />Program Coordinator <br />JC <br />1868 E. Hazelton Avenue I Stockton, California 95205 I T 209 468-3420 I F 209 464-0138 I www.sjcehd.com