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..yr SA N il JOAQUIN <br />-C OU NT Y <br />(";reor <br />Environmental Health Department <br />Time In: 8.09 am <br /> <br />Time Out: 8:25 am <br />Mobile Food Facility Official Inspection Report <br />Name of Facility: FERNAN DES LINGUICA #7J55921 Date: 01/30/2020 <br />Address: 4220 COMMERCIAL DR, TRACY 95304 <br />Owner/Operator. FERNANDES, JOSE & PAULO A Telephone: (209) 835-9115 <br />Program Element: 1634 - FOOD VEHICLE/CART (PREPKGD ONLY) <br />Inspection Type: ROUTINE INSPECTION - Operating Permit <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />#47 Signs Posted; Last Inspection Report Available <br />OBSERVATIONS: The most recent health inspection report is not on site. Maintain a copy of the most recent health <br />inspection report in the vehicle when operating. <br />CAL CODE DESCRIPTION: Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash <br />hands after using the restroom (113953.5)(b) No smoking signs shall be posted in food preparation, food storage, warewashing, and <br />utensil storage areas (113978). (c) Consumers shall be notified that clean tableware is to be used when they return to self-service areas <br />such as salad bars and buffets. (d) Any food facility constructed before January 1, 2004, without public toilet facilities, shall prominently <br />post a sign within the food facility in a public area stating that toilet facilities are not provided (113725.1, 114381 (e)). Proper posting of <br />nutritional information at facilities with 20 or more chains in California (114094). <br />#64 Lack of Proper Owner Identification <br />OBSERVATIONS: Magnetic signage is not on truck this date. Maintain signage on truck when in use. <br />CAL CODE DESCRIPTION: 1. The business name or the name of the operator, city state and ZIP code, and the name of the permittee if <br />different from the business name is not clearly visible on the customer side of the mobile food facility. [§114299(a)] 2. Business or <br />operator name is not at least 3 inches high and address is not one inch high. [§114299(b)] 3. Sign is not in contrasting color with the <br />vehicle exterior. [§114299(b)] 4. Fora motorized vehicle and a mobile support unit, the sign is not present on both sides of vehicle. <br />[114299(c)] <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: Expiration Date: <br />Warewash Chlorine (Cu: PPm Heat: "F Water/Hot Water Ware Sink Temp: "F <br /> <br />Quaternary Ammonia (QA) <br />PPm <br /> Hand Sink Temp: ° F <br />FOOD ITEM -- LOCATION -- TEMP ° F -- COMMENTS <br />refrigerated box truck -- 37.00° F <br />NOTES <br />License plate #7J55921 <br />OK to permit for 2020 once the annual permit fee is paid <br />FA0019993 PR0530988 SC001 01/30/2020 <br />EHD 16-23 Rev. 06/30/15 Page 1 of 2 Mobile Food Facility OIR <br />1868 E. Hazelton Avenue I Stockton, California 95205 I T 209 468-3420 I F 209 464-0138 I www.sjcehd.com