Laserfiche WebLink
ENVIRAMENTAL HEALTODEPARTMENT <br />PauJ`"i SAN JOAQUIN COUNTY <br />a Donna K. Heran, R.E.H.S. Unit Supervisors <br />Director 304 East Weber Avenue, Third Floor Carl Borgman, R.E.H.S. <br />Al Olsen, R.E.H.S. Stockton, California 95202-2708 Mike Huggins, Douglas W. Wilson, <br />S., R.D.I. <br />R.E.H.S. <br />cq ;P Program Manager Telephone: 209 468-3420 Margaret La ono, R.E.H.S. <br />�iFOR� p ( ) g g <br />Laurie A. Cotulla, R.E.H.S. h <br />Program Manager Fax: (209) 464-0138 Robert McClellon, R.E.H.S. <br />Mark Barcellos, R.E.H.S. <br />March 04, 2003 <br />SUPER STOP MARKET C(OPY 515 W. 11TH STREET <br />TRACY, CA 95376 <br />RE: SUPER STOP MARKET — 515 W. 11TH STREET, TRACY, CA 95376 <br />San Joaquin County Environmental Health Department (EHD) performed a routine underground storage tank <br />inspection on January 15, 2003 at the above referenced site. <br />An inspection report was issued to you along with a request for pertinent information that was necessary in order to <br />bring this site into compliance. You were required to submit this information by February 15, 2003. <br />Each & every day your site is out of compliance is considered a separate violation. <br />The missing information include(s); <br />❑ Submit Current State Form A. <br />® Submit Current State Form B. <br />® Submit Monitoring and Response Plan. <br />® Submit Annual Line Tightness Test Results. <br />® Submit Certification of Financial Responsibility and <br />letter from the Chief Financial Officer. <br />❑ Submit Annual Line Leak Detector Results. <br />❑ Submit Annual Monitoring Certification. <br />❑ Submit Maintenance and Monitoring Log <br />❑ Permit submitted to repair / replace failed equipment. <br />❑ Submit Secondary Containment Test Result. <br />Most forms may be accessed from our web site address, t+,wii,.geocrries.conyurutii . <br />If you have any questions, please contact Steven C. Shih, R.E.H.S. at (209) 468-9850. <br />Sincerely, <br />Steven C. Shih, R.E.H.S. <br />San Joaquin County <br />Environmental Health Department <br />1 <br />4 <br />