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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0544076
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COMPLIANCE INFO
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Entry Properties
Last modified
4/29/2020 9:06:12 AM
Creation date
4/29/2020 9:04:26 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0544076
PE
1634
FACILITY_ID
FA0019128
FACILITY_NAME
AMERICAN ICE CREAM #20549P2
STREET_NUMBER
3588
Direction
E
STREET_NAME
CARPENTER
STREET_TYPE
RD
City
STOCKTON
Zip
95215
APN
17916042
CURRENT_STATUS
01
SITE_LOCATION
3588 E CARPENTER RD
P_LOCATION
99
P_DISTRICT
002
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
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Time In: 9:00 am <br /> Time Out: 9:13 am <br /> p,UrN San Joaquin County <br /> :y Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> �.. Telephone: (209) 468-3420 Fax: (209)464-0138 Web:www.sjgov.org/ehd <br /> 4�IFa.R�,i <br /> Mobile Food Facility Service Request Inspection Report <br /> Name of Facility: AMERICAN ICE CREAM #20549P2 Date: 01/23/2019 <br /> Address: 3588 E CARPENTER RD , STOCKTON 95215 <br /> Requestor: SINGH, CHAMKAUR, AMERICAN ICE CREAM #20549P2 Telephone: (925) 550-4603 <br /> Program Element: 1603 - FOOD VEHICLE INSPECTION Request#: SR0080115 <br /> Inspection Type: 061 - CONSULTATION <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: n/a Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: °F <br /> FOOD ITEM --LOCATION --TEMP° F --COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> New vehicle inspection <br /> License plate#20549P2 <br /> VIN...18917 <br /> Ok to permit as a 1634 once annual permit fee is paid. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code. If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Chamkaur Singh, owner <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0019128 SR0080115 SC061 01/23/2019 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Mobile Food Facility Service Request Inspection Report <br />
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