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Time In: 1025 am <br /> Time Out: 10:40 am <br /> Q�a�tN. San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sjgov.org/ehd <br /> Food Program Complaint Inspection Report <br /> Name of Facility: LA VICTORIA DELICATESSEN Date: 01/21/2016 <br /> Address: 1305 E MAIN ST,STOCKTON 95205 <br /> Owner/Operator: TORRES, CARMEN Telephone. ;209)463-4340 <br /> Program Element: 1600 - FOOD PROGRAM Complaint#: C00040842 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> COMPLAINANT SAW ROACHES AND COMPLAINANT INFORMED SERVER THAT ROACHES WERE ON THE FOOD. <br /> SERVER KNOCKED THE ROACH OFF THE FOOD AND CONTINUED SERVING FOOD TO OTHER CUSTOMERS. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #23 Rodents, Insects or Animals Inside Facility <br /> OBSERVATIONS:Observed 1 dead cockroach on the meat dept wall. <br /> Facility is treated by Area Wide. Reviewed last service receipt. Last service was 01/12/2016. <br /> Maintain pest control and a clean facility. <br /> CALCODE DESCRIPTION:Each food facility shall be kept free of vermin:rodents(rats, mice), cockroaches, flies.( 114259.1, 114259.4, <br /> 114259.5) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM --LOCATION --TEMP°F --COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> This is a complaint reinspection. All other violations have been corrected. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code. If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Carmen Torres, Owner <br /> EH Specialist: LEYNA HUYNH Phone: (209) 468-3446 <br /> FA0001375 000040842 SC544 01/2V2016 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br />